simple and easy to do
The production of pear stewed rock candy is very simple. Just put the peeled and pitted Sydney and the selected rock candy into a porcelain bowl and stew them in water until the rock candy is completely melted.
Cough relieving and lung moistening.
The main function of pear stewed rock sugar is to moisten the lungs and relieve cough. Sydney is rich in B vitamins, which can protect the heart, reduce fatigue, make the myocardium more energetic and blood pressure more stable. With rock sugar, it can relieve phlegm and cough, and care for throat health.
Light and sweet glutinous rice
Pear stewed rock sugar tastes light and sweet, which is very suitable for children. Eating pears and drinking water can not only moisten the lungs and relieve cough, but also stimulate appetite and make the liver healthier.
Multiple nutrition
Pear stewed rock sugar is rich in various nutrients. Sydney is rich in sugar and vitamins, which can be easily absorbed, stimulate appetite and make the liver healthier. Glycogen and tannic acid in rock candy can relieve phlegm and cough, and care for throat health.