material

Main components; 150g octopus, 50g carrot, 300g onion and 20g mushroom.

Accessories; 20g of cooking wine, 25g of mushroom sauce, 4g of oil, and 0g of chili oil10g.

The method of spicy octopus

1, octopus teeth need to be washed.

2. Pour water into the pot, add cooking wine, add octopus and cook for 10 minute.

3. Take it out and clean it.

4. Put the onion in the liner of the alcohol stove.

5. Pour in a little oil and mix well.

6. Add carrot slices and soaked mushrooms.

7. Pour in the barbecue mushroom sauce and mix well.

8. Pour in soy sauce, cover the pot and cook for a few minutes.

9. After the soup is served, pour in Chili oil, and then move it to the alcohol stove to eat.

10, the finished product map of spicy octopus.