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Anhui is the most famous place for noodles. Why doesn't anyone eat noodles locally?

The flat noodles, also known as Taihe flat noodles, generally refer to Anhui flat noodles and Taihe mutton flat noodles, which are traditional delicacies in Taihe County, Fuyang. It is named because it is necessary to beat the noodles on the chopping board during the production process. With the continuous improvement of later generations, beef noodles are more and more popular with everyone. The board surface is not only available in Anhui, but also in Henan. There are many friends in the north who have eaten it. As for why, many Anhui people haven't eaten it, it's because noodles are more common in northern Anhui, while it's normal for people in southern Anhui to eat less and don't know. The board is not only available in Anhui, but also in Henan.

In fact, the noodles should be called beef noodles in a strict sense, or Xinye noodles, also known as Zhang Fei noodles! Because it is said that the board was Zhang Fei's in the Three Kingdoms period!

The flat noodles, also known as Taihe flat noodles, generally refer to Anhui flat noodles and Taihe mutton flat noodles, which are traditional delicacies in Taihe County, Fuyang. It is named because it is necessary to beat the noodles on the chopping board during the production process. With the continuous improvement of later generations, beef noodles are more and more popular with everyone. The board surface is not only available in Anhui, but also in Henan. There are many friends in the north who have eaten it. As for why, many Anhui people haven't eaten it, it's because noodles are more common in northern Anhui, while it's normal for people in southern Anhui to eat less and don't know. The board surface originated from Taihe. Taihe local mutton noodles, spread to other places, considering the eating habits, tastes, price factors, improved into beef noodles. The method is basically the same, but the meat is different. In Anhui, the price of the board is about that of 15 yuan. Because the price of mutton is more expensive than that of beef, the price of the board is also more expensive than that of the north. Anhui belongs to the central region, and the area north of Huaihe River prefers pasta, while people in the area south of Huaihe River prefer rice, so many Anhui people have never heard of board noodles. "Hebei is rich in wheat, and northern Renye Fang prefers to eat pasta, so there is a market for noodles in Hebei.

The flat noodles, also known as Taihe flat noodles, generally refer to Anhui flat noodles and Taihe mutton flat noodles, which are traditional delicacies in Taihe County, Fuyang. It is named because it is necessary to beat the noodles on the chopping board during the production process. With the continuous improvement of later generations, beef noodles are more and more popular with everyone. The board surface is not only available in Anhui, but also in Henan. There are many friends in the north who have eaten it. As for why, many Anhui people haven't eaten it, it's because noodles are more common in northern Anhui, while it's normal for people in southern Anhui to eat less and don't know. The board surface originated from Taihe. Taihe local mutton noodles, spread to other places, considering the eating habits, tastes, price factors, improved into beef noodles. The method is basically the same, but the meat is different.