Burled belly is an authentic snack in old Beijing. Before eating, sprinkle with chopped green onion, coriander, chili oil, and sesame sauce, mix well, and it is absolutely delicious!

There are two types of sesame tofu: vegetarian oil and mutton oil.

But I can’t stand the smell of mutton fat!

Click to view? Fried liver is actually a starch soup of pork liver and pig intestines!

This is my favorite!

Qianlong cabbage is actually cabbage mixed with sesame sauce!

It’s a refreshing appetizer!

The authentic shredded pork in Beijing sauce should be served with tofu skin. Use the tofu skin to wrap the shredded pork and green onions. The salty and umami flavor is really delicious!

Fried sausage is said to be intestines but there is no meat in it!

It is made of starch and is very chewy when dipped in garlic sauce!

Almond tofu is actually not tofu!

It's like an almond-flavored jelly, an old Beijing dessert, and it has a great sweet taste.

Zhizi Barbeque: Old Beijing Barbecue, full of aroma, you will definitely want to eat it again!

Aiwowo, pea yellow, and donkey rolling are authentic old Beijing snacks.

Old Beijing fried noodles.