Banana baking includes banana milk muffins, banana crisps, banana walnut cakes, banana cakes, and chocolate banana tree ring sponge cakes. The specific recipes are as follows:
1. Banana milk muffins
Recipe: Press bananas into puree, sift flour into banana puree, add appropriate amount of sugar and mix well; beat eggs and pour in the mixed banana batter; heat a pan, brush with a layer of oil, and boil Turn on low heat, use a spoon to scoop up an appropriate amount of batter, when it bubbles, flip to the other side, turn on low heat and continue frying until both sides are golden brown.
2. Banana Crisp
Recipe: Heat and melt 40 grams of butter over water, add 110 grams of plain flour, 40 grams of warm water, and mix into a soft water-oil crust; 50 grams of butter over water Melt it into a liquid, add 60 grams of low flour, and stir to form an oil crust; peel a banana and press it into a puree, add 20 grams of milk powder, and 30 grams of sugar and mix well; take a piece of water-oil crust and press it into a piece, wrap a piece of oil crust, roll it into a round shape, and wrap it Add an appropriate amount of banana filling, make a similar dough to cover it, and pinch it tightly; put it on the baking tray, and bake in the oven at 200 degrees for 25-30 minutes.
3. Banana walnut cake
Recipe: Mix 145g of low-gluten flour, 4g of baking powder and 3g of baking soda, then sift; peel the banana and press it into puree, beat the eggs into the banana Add 50g of powdered sugar and 54g of corn oil to the puree and stir evenly; pour the egg-banana puree mixture into the sifted flour and stir evenly; pour into the mold and level, sprinkle with chopped walnuts, and place in the middle of the oven , set the upper and lower tubes to 180 degrees and bake for 32 minutes.
4. Banana Cake
Recipe: Peel the banana and mash it into a puree with a spoon. Add the beaten egg liquid, sugar, corn oil, and lemon juice and mix together. Evenly; sift the high-gluten flour, add salt and baking powder and stir evenly, pour in the banana paste and continue to stir evenly; pour into the mold, heat the oven to 180 degrees, place it in the middle of the oven and bake for 5 minutes.
5. Chocolate Banana Baum Ring Pancake
Recipe: Crush bananas into puree, pour in condensed milk and glutinous rice flour, mix well, and form into a ball; sprinkle flour on the board and divide the dough into several pieces Equal parts; chop the masu into pieces and set aside; take a piece of dough and roll it into a ball, flatten it with both hands, wrap it in the masu, close it into a round shape and press it flat with your hands; dip both sides with sesame seeds; brush the pan with oil, lower the heat, put in the banana cake, and put it on one side Fry until browned, then turn over and fry until browned on both sides.