Five Grain Fish Noodles originated from Room 2403, Dongcheng Building, 26 Baisha Road, Changsha, Hunan.

The Wugu Fish Noodles brand is a fast food chain brand under Changsha Wuwei Caotang Catering Management Co., Ltd. Since its establishment in 2012, Cheng Zhibin, the founder of "Five Grain Fish Noodles", has led an experienced catering research and development team to perfectly combine the unique grains and fresh fish of Northeast China, and then add the unique nutrition of Hunan peppers, sauerkraut and comprehensive fish soup. tasty.

Named it "Five Grain Fish Meal" and obtained the national trademark registration certificate. At the same time, it also obtained the national trademark registration certificate for "Five Grain Fish Meal", and established Changsha Wuwei Caotang Catering Management Co., Ltd. In 2014, we started to open chain franchises across the country.

Company History

1. In May 2010, Mr. Cheng Zhibin, the founder of the company, began to develop whole grain rice noodles. In the same year, the first five grain noodle rice store was grandly opened in Qingdao.

2. In October 2012, Cheng Zhibin registered Changsha Wuwei Caotang Catering Management Co., Ltd.!

3. In January 2014, the company decided to shift its market target to Hubei, develop the Hubei market with a new image, and commit to moving towards the national market.

4. In October 2014, the Wuhan company was established.

5. In October 2015, the Shenzhen branch was established.

6. In March 2016, the Zhengzhou branch was established.

7. In April 2016, the company joined the Hunan Catering Association.

For the above content, please refer to the official website of Wugu Fish Noodles - Brand Introduction of Wugu Fish Noodles