First of all, we need to prepare barbecue charcoal. Here, the editor recommends choosing machine-made charcoal. We also need to prepare a small piece of solid wax block. The solid alcohol can play a igniting role.

And of course a lighter.

Step 1: First pick a few smaller pieces of barbecue charcoal around a round shape. Pay attention to the ventilation gaps at the bottom of the grill. Then put a small piece of solid alcohol on the middle bottom of the barbecue charcoal and ignite the solid wax, such as

As shown in the picture; Step 2: After the solid alcohol is ignited, add an appropriate amount of machine-made charcoal on top of the barbecue charcoal, and pile it up like a pyramid. At this time, you have to wait for about 20 minutes.

(Note: To prevent the solid wax from failing to ignite properly, you can put one or two more pieces of solid wax).

Step 3: When burning charcoal, the machine-made charcoal will start to turn red. At this time, you can use a fan, small notebook or small fan to speed up the burning progress of the barbecue charcoal.

Step 4: Wait until the barbecue charcoal burns red, then the basic barbecue charcoal is actually lit.

You can prepare the barbecue food and enjoy the fun of barbecue.

(Note: Just in case, prepare a bucket of water next to you when grilling. Safety first, protection is the most important.