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Mooncakes for Food Appreciation

"On the Mid-Autumn Festival, things are not low, and the fire is roaring and axes are coming out.

The same cake is newly made by the baker, and the good name is first inscribed in the middle of the month."

< p> This poem was written by Qi Qi'e and is titled "Mooncake", a seven-character sentence that tells the origin of the name of mooncakes.

Su Dongpo, a great foodie and writer represented by Dongpo Pork, even has a "good saying (in vernacular)" - the small cakes are like chewing the moon, with crispy and sweet fillings.

Looking at the full moon during the Mid-Autumn Festival and "eclipsing the moon" has long been a tradition. It breaks away from the shackles of the planned economy and limited productivity. Mooncakes are easy to get, and a variety of ingredients that are either precious, rare or innovative are constantly being introduced. The meaning of mooncakes is more of a sense of ritual: the remembrance of childhood memories, the celebration of gatherings of relatives and friends, or... the sharing of holiday delicacies.

The three mooncakes compared this time focus on the French style, so I personally feel more like French waffles, which is not the same route as Guangyue, Suyue, Snowy Moon... Just think of it as a simple dessert appreciation~

Note: The comparison in the picture below is subjective. The higher the corresponding index, the more stars. item1. Rose cheese

Yunnan specialty "rose flower cake" exists, but the fragrance of roses is combined with the mellowness of cheese, and the fine graininess of cheese replaces the fiber of petals. The outer shell is still very much like a muffin...or closer to the texture of a hand-made pineapple cake.

A small biscuit can make people with a rich imagination feel like eating the Eiffel Tower~~ No, it’s not that cold and hard. It should be the early morning in the manor full of roses, and the breeze blew out my heart...

(/ω\)

?item2, durian cheese

Durian has always been a controversial baby. Lovers can't put it down, but haters... can only look at the lotus and run away hahaha~

I am not a durian fanatic, but I am still one. Fans. This durian-flavored mooncake can be said to be very harmless to humans and animals. The durian smell is very low. Visually, there is no fragrance or relatively little, because normally the smell of durian will reach a peak and then decrease after being heated to high temperature.

In summary, you can enjoy it without any burden even in public places! There are no other outstanding features, just like her brothers and sisters of the same kind (?).

?item3, Hazelnut Chocolate

This one should be the most "resilient" - compared with her brothers and sisters, one sentence accurately sums up her life: soft on the inside It’s so strong that it will inevitably be eaten~

( T_T)\(^-^)

When I stretched out the spoon with my usual strength, I found that the movement had stopped... Could it be that the granite was the last After finally repairing the incision beautifully, the shell cracked... cracked...! (_;) I really admire her toughness.

Actually, this is a soft girl.

You can clearly see the rich chocolate sauce inside from the picture, "soft around the teeth, indulgently silky...", chopped hazelnut kernels mixed with cheese particles are evenly distributed in the chocolate sauce, and more The crispy crust makes a wonderful waltz feast; in the Brazilian jungle, cocoa shines in the sunshine through the palm leaves; in northern Australia, squirrels gather in groups of three or five, secretly hiding heavy dark brown hazelnuts Go to the tree hole and occasionally eat a ripe shelled hazelnut; in the sun-drenched farm, there are several large dark vats for storing cheese in the shady cabins, where Streptococcus thermophilus, Lactobacillus casei and other groups are active Inside, let the semi-formed cheese gradually release another vitality of life

…………………………………………

This journey of imagination That’s it, happy Tuesday everyone!

Post-part: As a foodie who works tirelessly to taste delicious food all over the world, I have input (food) and hope to have output (feeling) ~ hence this article.

Video is a kind of record, and so is text.

I hope that after a long, long time, I can see my stupid self and feel happy~