Category: Culture/Art>>Literature>>Novel

Problem Description:

The upper and lower couplets must be poems from different poets, preferably Li Bai and Du Fu's~

Analysis:

There is no such wine in the world, but there are famous buildings in the world

Busy for fame, busy for profit, take a break and drink two cups of tea ;

Work hard, work hard, enjoy the hard work, and bring a pot of wine.

Don’t care about the wine management (bar);

Whether it is good or bad, just drink (bar).

Generally, the wine couplets in restaurants can be divided into the following types:

1. Praise the food and wine to attract customers

Open the altar and make the guests drunk; serve the ten spices on the table .

The building is small but the world is big; the wine is fragrant and the customers are many.

Come to the door to taste the delicious food; cross the street and stay to smell the wine.

The delicious food attracts guests from all over the world; the aroma of wine attracts the immortals in the cave.

The kitchen is full of delicious food and wine;

The vegetables are ordinary, but the chef skillfully prepares ten kinds of brocade;

The wine and meat are so delicious that customers can smell the five spices.

Guests from all over the world come to taste the delicious five-spice delicacies;

The same food and wine are served, but they have a different style.

The east and west are sumptuous with delicacies, the north and the south are delicacies, and the wine is overflowing with strange fragrances all over the world;

Dignified guests from both urban and rural areas, distinguished friends from home and abroad, all return to the store to look at Sanqin.

2. Encourage guests to drink wine to add to the fun and accompany the meal

Hold a glass to relieve fatigue; drink to cheer up the spirit.

A spoon holds Jiuzhou cuisine; a cup holds all kinds of emotions.

Economical snacks will fill you up quickly; feasts with wine and food will have a long aftertaste.

Reciting poems while drinking is fragrant; when drunk, swiping an ink pen produces flowers.

It’s really hard to get enough of a glass of wine;

How can a customer in the shop insist on getting drunk?

The store has delicacies, but you can choose as many as you like;

If you love famous wines, you might as well have a drink here.

Warm the house and talk about victory, and drink a few drinks happily;

The whole house is laughing and celebrating the New Year, and working hard to have extra meals.

3. Describe the environment and highlight the exterior scenery

A short wall covered with vines separates the busy city; a small bridge and running water connect the restaurant.

When brewing wine from the East China Sea, the three Chu clouds and mountains float in the sea;

When brewing the Yangtze River and making sweet wine, heroes from all over the world gather at the top of the building.

The Chinese house with thatched reeds is a unique scenic spot by the West Lake;

Stop by to hold the lamp, and the wine master should gather by the Liuling Village.

The green curtains welcome people before the banquet, and I look for poems in the paintings, giving me a small place to sit.

The willows outside the threshold are like this, fearing that the guests will get drunk and arouse their hometown feelings.

4. Express enthusiasm and treat guests sincerely

The tea is not cold when you leave; the wine is especially fragrant when guests come.

Don’t get drunk on delicious food and wine; guests with sincere feelings come often.

The delicious food is delicious; the warm wine is warm and warm.

The mountains are good, the water is good, open the door and smile without worries;

Come in a hurry, go in a hurry, drink a few glasses of various things.

5. Clever use of allusions and humorous phrasing

Landscapes are what we enjoy;

Among them, Ouyang Xiu's "The Drunkard's Pavilion" is implicitly used, which is meaningful and lasting.

Singing after drinking, listening to a piece of iron plate and copper lute, singing about the great river going east;

Old talk over tea, watching a few stars dew their crowns, coming south from the sea.

The couplet secretly uses an allusion from Su Shi's "Reminiscence of the Ancients at Red Cliff", which is full of emotion.

Laughing and drinking, chatting and chatting.

What are you busy with? Drinking my great wine is worth a hundred coins;

Where to go? Listen to him set up the dragon gate array and drink three more cups.

Make some shark's fin, bird's nest and fine wine to welcome all ladies and gentlemen;

Leave some leftovers and soup to feed us adults and children.

6. Embed the font size to make the store name louder

When Han Yu was poor, Jiang Yan wrote a poem;

When Liu Ling was drunk, Wang Can climbed up the stairs.

(Guangdong Chaozhou Hanjiang Restaurant Link)

To build a family and business, take whatever you can;

It is natural and unexpected.

(Xingshun Restaurant Co., Ltd. in Xianyang, Shaanxi Province)

I eagerly welcome the fairy, Bai Ye Xian, Lin Ye Xian, Su Ye Xian, now I am drunk in the lake and mountains, not only fairy but also fairy;

A land of joy in time, spring is also joy, summer is also joy, autumn is also joy, autumn comes to find poetry in the wind and snow, not happy but also happy.

(Hangzhou West Lake Xianle Restaurant)