The city of Wuhan can be said to have too many interesting places, and Wuhan citizens are also famous for eating supper and loving food. There are only four most popular and famous food streets in Wuhan, and it is also very good to experience the snack style of old Wuhan in their spare time. Jiqing Street

When it comes to Wuhan midnight snack, Jiqing Street is a famous time-honored brand. With a long history and strong Chinese flavor, Wuhan people like it, and it is also a must-see place for tourists from all over the world.

Jiqing Street during the day and at night presents two completely different landscapes. During the day, she is quiet and lively, belonging to all kinds of old brands. At night, the food stalls swarmed from nowhere, accompanied by hawking and shouting, and the night craze in Wuhan began.

In the outdoor food stalls, as soon as they are seated, the bosses have served authentic Jiangcheng specialties such as braised mandarin fish and fried shredded beans. Folk artists, carrying musical instruments and carrying stunts, shuttled through food stalls and sang a song from time to time. Happy guests join the chorus, stir-fry the hot spots in the air to boiling point, and gather into a big party at night.

the unique market culture is ignited at this moment. Hubu Lane

Hubu Lane, which is the "first lane of Chinese snacks", is always full of tourists and people, no matter day or night, and the status of rivers and lakes has never wavered.

A short alley of 1.51 meters is full of various snacks, including Four Seasons Mei Tang Bao, Cai Linji Regan Noodles, Laotongcheng Doupi, Chen's red beef noodles, Jingchu Tang Bao, Xu Sao Hu Tang powder, Li Tao steamed dumplings, Xie Jia Mianwo, Rulaifu duck neck powder, fresh fish Hu Tang powder, Tan Yan Ji dumplings? The variety is complete, which makes people dizzying.

here, even the most picky stomach just wants to taste every store. As soon as I entered the door, the delicious Honghu snail, the sturdy Pippi shrimp, and the fat crab claws with crab paste? It will take no more than half an hour from dazzling to searching and then feeding your stomach.

At present, the image of delicious food has been ignored. With Regan Noodles in his left hand, his right hand has made room to chew the braised duck neck, and his eyes are not enough to look for more delicious food.

I walked all the way to the end, ate and strolled, and unconsciously I reached the beach of Wuchang River. Patting the belly of eating, blowing the river breeze, the light show on the four banks of the two rivers turned into the background, and the love for Wuhan night was irresistible. Cedar Road

If anyone asks about the first snack street in Wuhan, there is no doubt that the one-way Cedar Road is the most famous food landmark in Hankou.

The shops here are all small, but the facade is not big, but they are the holy places of food in Wuhan people's hearts. The old shops have been standing for more than ten years, and there are also various online celebrity stores that have come out one after another, so that the off-duty people at night are never lonely.

Walking from the entrance of Cedar Road, looking at the bustling streets in the moonlight, taking a deep breath of the smell of food and spices in the air can arouse the taste buds of appetite. First, rinse your mouth with a bowl of sweet durian, and then go to the veteran lobster shop "Liangjing Steamed Shrimp" or "Bali Lobster" in Mingzhen Town. Liangliang specializes in steamed shrimp, while Bali is famous for braised in oil. Even in autumn, "crayfish+edamame+cold noodles" is still the trump card of midnight snack in Wuhan people's hearts.

If you want to add some staple food, you should not miss Regan Noodles, the crab leg of Shenji Barbecue. Smooth Regan Noodles is mixed with spicy and delicious crab foot sauce, and the crab sucks the rich soup while eating noodles. Rose Street

Wuhan is so big that all three towns have their own food kingdoms. And Rose Street, which is synonymous with Hanyang midnight snack, has been comparable to the other two towns by itself, and its delicacy cannot be underestimated.

The evening comes as scheduled, and the fragrance of the street awakens every sense of the body, making people want to walk into the store quickly and eat.

The first choice is "Bend Hot Pot City". Many people know Rose Street, originally because this special hot pot pig bends.

Bend, especially the kneecap of a pig, with more skin and less oil, and full marks in collagen. With the lotus root soup boiled for several hours, it can best comfort an empty stomach that needs to be fed late at night. Eating steaming hot pot, you can't miss the "July 7th jiaozi" at every table. The fried dumplings are thin and solid, and the bottom is golden and crisp. When you bite them down, your mouth will burst with juice.

Before you leave, pack a well-known "Yellow Haired Duck Neck" in Wangjiawan. The bones are attached to the meat, and the more you chew it, the more delicious it becomes.

Compared with the trendy food street where shops are constantly changing, online celebrity stores are clustered together. Like Hanyang people, it's a peaceful corner here, enjoying its old-school and freedom by watching the ups and downs outside the window.

Source: Wuhan Culture and Tourism Bureau, Changjiang Net.