1. Specialties of Huangshan, Anhui. Specialties of Huangshan, Anhui. What are the specialties of Huangshan?

Traditional crafts: There are the treasures Hui ink and She inkstones among the four treasures of the study, which have a long history and are famous at home and abroad; the treasures of folk art include brick, stone, wood and bamboo carvings, as well as Hui style bonsai, prints, lacquer carvings, and the emerging Huizhou bamboo weaving,

Yuzhu furniture, etc. are also unique.

Local products: shiitake mushrooms, ganoderma lucidum, bamboo shoots, loquats, kumquats, pears, rock fungus, kiwi, amber dates, dried snakes, wild walnuts, etc.

Huangshan famous tea: Huangshan tea is very good and cheap. Huangshan Maofeng is a top-quality tea that is famous both at home and abroad. Its predecessor is Huangshan Yunwu tea. "Qihong" and "Tunlv" are also representatives, as well as those developed in recent years.

Peacock, jasmine and other scented tea varieties.

If you visit Huangshan in spring, you can catch new tea, don’t miss it.

"Famous mountains in the world must have magical herbs." Huangshan tribute chrysanthemum is a cool and healthy health-promoting drink used by emperors in the past dynasties. You can buy some and take it back.

Huangshan local specialties: Huangshan Ganoderma · Huangshan wild shiitake mushrooms Huangshan white fungus · Huangshan Hericium Huangshan day lily · Huangshan wild arrowroot Huangshan pecan · Huangshan wild lily Huangshan kiwi · Huangshan dragon claw (bracken) Huangshan wild freshwater dried fish·Huangshan

Taiping Monkey King, Huangshan Bamboo Sun, Huangshan Maofeng, Huangshan Bamboo Shoots (pointed) Dried, Huangshan Stone Ear, Huangshan Black Fungus, Huangshan Gongju. What are the top ten specialties of Huangshan? 1. Huangshan Maofeng: One of the top ten famous teas in China, it is a green tea.

It is produced in the Huangshan (Huizhou) area of ??Anhui Province, so it is also called Hui tea.

It was created by Xieyu Tea House during the Guangxu period of the Qing Dynasty.

Every year during the Grain Rain period during the Qingming Festival, the first fat and tender buds of the fine tea trees "Huangshan species" and "Huangshan big-leaf species" are selected and fried by hand. The tea has a slightly curly shape, like a bird's tongue, with yellowish green and silver hair exposed.

, with golden fish leaves (commonly known as golden flakes).

When brewed in a cup, the mist forms on the top. The soup is clear and slightly yellow in color, with vibrant yellow-green leaves at the bottom. The taste is mellow, the aroma is like orchid, and the flavor is profound.

Because the newly made tea leaves are covered with white hair and have sharp awns, and the fresh leaves are collected from the peak of Huangshan Mountain, the tea was named Huangshan Maofeng.

2. Keemun black tea: referred to as Qihong, the tea is made from the local medium-leaf and medium-growing tea tree "槠叶 species" (also known as Keemun species). It is a famous tea in Chinese history and a famous black tea boutique.

It was created by tea farmers in Anhui during the Guangxu period, but the earliest historical records can be traced back to Lu Yu's Tea Classics of the Tang Dynasty.

Produced in Qimen, Dongzhi, Guichi (now Chizhou City), Shitai, Yixian County in Anhui Province, and Fuliang in Jiangxi Province.

"Qimen black tea is the most fragrant and has the best reputation among all black teas." Keemun black tea is the best black tea and enjoys a high reputation. It is the favorite drink of the Queen of England and the royal family. It has a high reputation and a reputation for fragrance. It is known as "

"The most beautiful woman" and "the queen of black tea".

3. Taiping Houkui: a traditional Chinese famous tea and one of the famous teas in Chinese history. It belongs to the green tea category and is produced in Taiping County, Anhui (now Huangshan District, Huangshan City). It is the best quality tea and has long enjoyed a high reputation.

Its shape has two leaves with buds, which are flat and straight, naturally stretched, and the white hair is hidden. It has the reputation of "the monkey chief has two pointed ends, neither spreading nor curling nor curling".

In the Xianfeng period of the Qing Dynasty (1859), Zheng Shouqing, the ancestor of Hou Kui, opened a tea garden in the mountains beside the Machuan River. He produced "Jiancha" which is flat, straight, fresh and mellow, and exudes the fragrance of orchids. He named it "Taipingjian Tea".

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Nowadays, the Houkui tea industry generally believes that "Taipingjian Tea" is the predecessor of Taiping Houkui.

In 2004, he won the title of "Green Tea King" at the International Tea Expo.

And participated in activities such as the World Geographical Indications Conference and the World Expo.

4. Hui ink: a specialty of Huangshan City and Xuancheng City, Anhui Province, and a national geographical indication product.

Hui ink has the characteristics of falling off the paper like lacquer, the color is dark and moist, does not fade over time, the paper and pen do not glue, the fragrance is rich, and the skin is smooth and smooth.

, a bit like paint, a reputation that lasts forever.

In December 2015, Huimo successfully obtained the title of National Geographical Indication Protected Product.

5. Huizhou lacquerware: one of Huizhou’s traditional handicrafts with a history of more than 1,000 years. Luodian lacquer in Huizhou lacquerware was known as “Song inlaid” in the Song Dynasty, while pineapple lacquer was used as a tribute vessel in the Southern Song Dynasty.

The lacquer craftsmanship of the Ming and Qing Dynasties developed unprecedentedly. During this period, lacquer carving, lacquer painting, gold lacquer, carving and filling, gilding, luodian, treasure inlay and other forms were all spectacular.

"Painting and Decoration Records" written by Huang Cheng, a Huizhou lacquer worker in the Ming Dynasty, is the only lacquer craftsman's monograph in ancient China that has been handed down to this day.

6. She Inkstone: The full name is Shezhou Inkstone, one of the four famous inkstones in China, as famous as Gansu Tao Inkstone, Guangdong Duan Inkstone and Yellow River Chengni Inkstone.

Produced in Shezhou between the Huangshan Mountains, Tianmu Mountain and Baiji Mountain in Anhui Province, including Shexian, Xiuning, Qimen, Yixian, Wuyuan and other counties.

7. Xiuning Usnea Tea: Usnea tea belongs to the green tea category. It is a famous historical tea and a famous medicinal tea in China.

Created in the early Ming Dynasty, it is produced in the Songluo Mountain in the Huangshan Mountains on the border of Xiushe, Xiuning County, Huangshan City.