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What are the special foods on March 3rd?

The third day of the third month of the lunar calendar is a traditional festival of many ethnic groups in China, with the Zhuang nationality as a typical example. How much do you know about what food to eat on March 3? The following is a special food compiled by Xiaobian for everyone on March 3, and I like to collect and share it!

what are the specialties on March 3rd?

1. It is a traditional custom for local people in Beihai, Guangxi to eat chicken dung vine on the third day of the third lunar month. Leaves and rice are mixed and ground into powder, and then pieces of shredded chicken vine noodles are made. The shredded chicken vine soup made from this noodles is fragrant and sweet, and it is a special snack that local people like. According to legend, the third day of the third lunar month is the birthday of Xuanyuan Huangdi, the humanistic ancestor of the Chinese nation, and Beihai people commemorate this great man.

2, shepherd's purse boiled eggs folk proverb says: "On March 3rd, shepherd's purse is a panacea." "On March 3rd, shepherd's purse boiled eggs." Spring is the season to eat shepherd's purse. Eating shepherd's purse in spring is also a long-standing traditional custom among Chinese people. On this day, the Han people have the custom of eating local vegetables and boiling eggs.

3. Five-color glutinous rice Black, red, yellow, white and purple glutinous rice is a traditional food in Zhuang area, which is named after its various colors, also known as "black rice". The Zhuang family regards the five-color glutinous rice as a symbol of good luck and good harvest.

4. eating artemisia on March 3 is related to traditional customs. The third day of March is called "Shangsi Festival" in ancient times and "Ghost Festival" among the people. Legend has it that on this day, people's souls are easily confused by wandering ghosts. Simple and honest villagers believe that people must eat this kind of wormwood with game to "snap" (stick) their souls and not be invaded by evil, so that people can be healthy and not get sick. This beautiful wish has been passed down from generation to generation, which has made this thousand-year-old custom continue to this day and evolved into a local custom of praying for Kangtai.

5. Spring Cake On the third day of March and the fourth day of last week, there is also a food custom, that is, eating "Spring Cake", making noodles into thin cakes, cooking eggs, peeling them and mashing them. Some people also add garlic paste and roll up pancakes to eat. In some places, it is warm early, and they already have spring onions, so they eat them with spring cakes.

the origin of March 3rd

1. If we want to say the origin of March 3rd, we can think of Fu Xishi. Fuxi and his sister, Nu Wa, made people out of the earth to reproduce. In the eastern part of Henan Province, Fuxi was honored as the "grandfather of ancestors", and the ancient temple of Taihaoling was built in Huaiyang (the capital of Fuxi). From February 2 to March 3 of the lunar calendar, the temple fair of Taihaoling was held. Good men believed in women, and all of them gathered in the mausoleum area to worship ancestors. 2. The third day of the third lunar month is also the day when the legendary Queen Mother opens a flat peach party. There is a Beijing Zhuzhi poem that describes the grand occasion of the temple fair in the Flat Peach Palace: "Spring is growing on the third day of March, and incense is burning in the Flat Peach Palace; The wind rises slightly along the river, and the red dust is everywhere. " Legend has it that the Queen Mother of the West was originally the patron saint of a primitive tribe in western China. She has two magic weapons: one is to eat the immortal elixir, and the other is to eat the peach-flat peach, which can prolong life. The legendary Chang 'e flew to the Moon Palace after stealing the elixir from her husband Hou Yi. Since then, in some strange novels, the Queen Mother of the West has been described as the god of longevity.

March 3rd custom

In China, after Wei and Jin Dynasties, the popular Shangsi Festival of the Han nationality was March 3rd, which has been inherited. Since ancient times, there has been "February 2, the dragon looked up; On March 3, I was born in Xuanyuan. Every March 3rd, Xuanyuan worship activities will be held in various places. In recent years, Xinzheng, Zhengzhou has held Xuanyuan worship ceremony every year. "On March 3rd, shepherd's purse boiled eggs" is also a custom in many places. The third day of the third lunar month is also a traditional festival of many ethnic groups in China. In Guangxi, Zhuang people have the customs of talking about love with songs, grabbing fireworks, throwing hydrangeas and eating five-color glutinous rice. March 3rd is the "Ganba Festival" of Yao people. On this day every year, Yao people in Guizhou, Hunan and Yunnan take a day off, and the elderly drink and entertain, while young men and women meet in the wild to sing songs, go for an outing and talk about love. March 3rd is also the "Planting Festival", "Begging for Onions" and "Fireworks Festival" of the Dong people. On this day, the Dong people in Yunnan, Hunan, nobles and other places will hold bullfighting, Touma, singing duets, stepping on the hall and grabbing fireworks.