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What traditional foods in China are very popular abroad?
China traditional cuisine is very popular abroad, as follows:

1, Laoganma is one of the top ten seasoning brands. It can be said that Laoganma is spread all over the world and belongs to Guizhou traditional flavor food. At the same time, Laoganma is also a distinguished condiment in American luxury goods industry, which is called "imported luxury goods from China".

2. Hot snack "Internet celebrity" is a product made of flour, water, salt, sugar and other raw materials. Spicy and fragrant, it is an authentic spicy strip and one of the essential foods for watching dramas and novels. Now it has spread abroad and is highly sought after.

3. Sugar-coated haws are one of the traditional snacks in China, also known as "sugar-coated haws, sugar piers and sugar balls", especially in the north. It is made of hawthorn and syrup, sour and sweet, ice and cold, and has the effects of appetizing, caring skin and clearing away heat.

4. Chinese hamburger is one of the famous snacks in Shaanxi Province, which is named because the meat is sandwiched in the steamed bun. It is dry, crisp, crisp, fragrant, fat but not greasy. When eating Chinese hamburger, you must order it, and everyone praises it. It is the most popular food.

5. Snail powder is a special snack in Liuzhou, and it has won the "National Geographical Indication Trademark". It is made of snail, star anise, cinnamon, pepper and other raw materials, with unique flavor, spicy and delicious, sour and refreshing.

6. Sweet and sour tenderloin is one of the traditional famous dishes in China. Pork tenderloin is the main ingredient, together with flour, starch, vinegar and other raw materials, it tastes sweet and sour, and it will make people have an appetite every time.

7. kung pao chicken is a famous traditional dish at home and abroad. It was originally a court dish and later spread abroad. It is made of meat, peanuts, peppers and other raw materials. It is fresh, smooth and refreshing, contains protein, vitamins and other nutrients, and has the effects of invigorating qi, nourishing blood and enhancing human immunity.

8. Mapo tofu is one of the traditional famous dishes in Sichuan. Mapo tofu is a home-cooked dish, which has been found on the dining tables of the United States, Britain, France and other countries. It has become an international famous dish and was awarded the title of "Chinese Cuisine" in 20 18.