Fried chicken is a special traditional food, which evolved from Xinjiang saute spicy chicken and belongs to Xinjiang cuisine. On the basis of the large-scale chicken, it was upgraded and revised, which not only retained the delicious taste of chicken, but also increased the rich sauce flavor, which was deeply loved by diners.

Fried chicken is a delicious food made of chicken, soy sauce, salt, ginger, coriander, garlic sprouts, garlic and other ingredients, and its taste is salty and fresh.