In the midst of thousands of mountains and rivers, it is better to go with delicious food; to have a glass of wine is to open your heart to Ah Heng. Hello everyone, I am Ah Heng. This is a food city. Everyone is welcome to come here to find delicious food.

The Chinese New Year is coming soon. The most delicious and happiest meal of the year is the New Year’s Eve dinner. Each dish on the New Year’s Eve dinner table has its own meaning, symbolizing the coming year. Good things will surely happen.

The food I brought to you today also has a very good meaning. It is a perfect way to prepare shrimp for New Year’s Eve dinner. It is spicy and fragrant, and it means getting better and better. I ate it all before I knew it. The preparation of this delicious spicy prawns is very simple. Not only is it nutritious, but it also looks great. The elderly and children can eat more of it. Those who like to eat prawns must learn it!

Gourmet ingredients

Main ingredients: 300g prawns, 50g celery

Accessory ingredients: 500g vegetable oil, 3g salt, 1g peppercorns, 1g peppercorns, 10g garlic , 2g ginger, 5g cooking wine, 1 tsp red pepper oil, 2g extremely fresh

How to make spicy prawns

The first step is to soak the prawns in clean water. , use scissors to cut off the shrimp whiskers and shrimp gun, open the back and remove the shrimp lines, wash and drain the water

The second step is to marinate with cooking wine and a small amount of salt for 10 minutes

The second step The third step is to mince the garlic and ginger, and mince the spicy peel. Wash the celery, remove the leaves and cut into sections

The fourth step is to heat the pan with cold oil (the 500g oil is not used up), heat the oil to 80%, and add a large amount Fry the shrimp until the head shell is golden brown and the shrimp body is curled into a U shape. Remove and drain the oil.

Step 5: Leave the base oil in the pot, cool until it is 50% hot, add peppercorns, peppercorns, Stir-fry the garlic, ginger and spicy skin over low heat until fragrant

In the sixth step, add the prawns and stir-fry the celery for 2 minutes

In the seventh step, add fresh seasoning, salt and stir-fry evenly. Add peppercorns and red oil and stir-fry for about 1 minute

Nutritional value of prawns

It is beneficial to recovery after illness: shrimps are rich in nutrients, and their meat is soft and easy to digest. It is an excellent food for people who are weak and need to nurse themselves back to health after illness.

Lactation: If a woman has little or no milk after childbirth, grind 500 grams of fresh shrimp meat and take it hot with rice wine, 3 times a day for several days, which can promote lactation.

Relieves neurasthenia: Shopee has a sedative effect and is often used to treat neurasthenia and autonomic nerve dysfunction. Shrimp is a delicious food that can provide nutrients for the brain. Shrimp contains three important fatty acids that can help people stay focused for a long time.

Ah Heng has something to say

Prawns are considered the most popular type of seafood. Whether it is a daily barbecue or a stir-fry at home, prawns are always indispensable when it comes to seafood. Due to the existence of shrimp, the delicious prawn recipe brought to you today has also been well received by the whole family. People who like to eat shrimp may wish to try this recipe