Comparison between Hippo Xiaofen Snail Noodles and Zhu Xiaoxiao Snail Noodles: Hippo Xiaofen Snail Noodles are not smelly snail noodles, but they really contain snails.
I ordered mild spicy, but it was still a little spicy.
There are free pickled bamboo shoots and pickled radish that can be added.
Noodles can also be refilled for free, as can soups.
The snail noodles made by Zhu Xiaoxiao Snail Noodles are very delicious. They have always had strict requirements in the selection of ingredients. The snails are made from authentic Liuzhou stone snails, and the soup is made from pork bones, health-preserving Chinese herbs and other ingredients.
The base can restore the authentic flavor of snail noodles.
The sour bamboo shoots are made from fresh bamboo shoots excavated from the mountains, and then placed in clay pots to ferment naturally for more than half a month. They have the advantages of crispy and refreshing taste; the rice noodles are made from high-quality rice.
No flavors, gelatin and other ingredients are added during the production process. It has the characteristics of moderate softness and hardness, smoothness and delicateness, and has captured the taste buds of diners from different regions in the north and south.
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