4 ways to teach you how to cook chicken "share and tell your friends" □

Gourmet China

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Gourmet China

26-12-13

1:57:5-1) Boiled chicken

Ingredients: native chicken. Cover and stew for ten minutes, and it is appropriate to cut the chicken bone marrow with blood. After cutting, light the seasoning to eat.

Features: keep the chicken delicious and original

2) Dry fried chicken

Materials: chicken, salt, cooking wine, monosodium glutamate, shredded onion and ginger, eggs, dough powder, water, oil and pepper salt

Practice: clean the chicken, cut it into small cubes, and add salt, cooking wine, monosodium glutamate and pepper. Dip in pepper salt when eating

3) Boiled chicken with oil

Materials: chicken, salt, cooking wine, soy sauce, water, oil and pepper salt

Practice: clean the chicken, remove the bones, smear salt, cooking wine and soy sauce, fry it until it is cooked, stir it up with a spoon to remove oil, and pour hot oil on the chicken repeatedly.

4) Pot roast chicken

Materials: chicken, broth, onion, ginger, garlic, salt, cooking wine, soy sauce, sugar, pepper, aniseed, egg white, dough powder, oil and pepper noodles

Practice: clean the chicken, add broth to the pot, and add segments, ginger and garlic. [Gourmet China ]

5) Crispy chicken

Ingredients: chicken, cooking wine, salt, pepper, shredded onion and ginger, dough powder, oil and pepper salt

Practice: clean the chicken, put cooking wine on it, rub salt on it, sprinkle pepper on it, and put shredded onion and ginger in the chicken belly for a while, then put it in the cage.

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