The side dishes of rabbit hot pot are lettuce, oil lettuce, rape, potato chips, Pleurotus eryngii, shredded konjac, squid, bean sprouts, bean curd, kelp, yuba, bean curd skin, beef and mutton slices, beef and mutton tripe, vermicelli, fish balls, dried tofu, frozen tofu, eggs, corn, day lily, cold noodles and corn.

it can also be matched with auricularia auricula, blood curd, green beans, cauliflower, day lily, mushrooms, shiitake mushrooms, Pleurotus ostreatus, day lily, soybean sprouts, mung bean sprouts, bean curd, dried bean curd, coriander, garlic, onion, water spinach and water chestnut.

Hot Pot (English: hot pot), called "antique soup" in ancient times, is named after the "splash" sound when food is put into boiling water. It is an original food in China with a long history and is a kind of food suitable for all ages.

Typical hot pot ingredients include all kinds of meat, seafood, vegetables, bean products, mushrooms, eggs and so on, which are cooked in boiled water or the bottom of a special soup pot. Some ways of eating will be dipped in seasonings and eaten together.