Recently, my friends always complained to me that the children at home don't like eating, and they only care about eating snacks every day. The elders at home are very upset. If you want to ask children what they like best, it must be pineapple goo goo meat. I believe everyone is familiar with this dish. Is it sweet and sour? Every time I eat it, I feel amazing. I have always been a "kitchen killer", but after I brought this dish to them, it was quickly taken away, saying it was delicious. Children always like sweet and sour food. A pineapple goo goo meat is not only delicious, but also delicious. The simple steps contain great delicacies.

Boiled pork with pineapple in recipe.

Ingredients: 400g pork, 300g pineapple, 1 egg, half green pepper and half red pepper, 1 spoon soy sauce, 2 tablespoons vinegar, 3 tablespoons sugar, 2 tablespoons tomato sauce, proper amount of cooking oil, starch and cooking wine.

Cooking method

1. Wash and cut pork, add seasoning and marinate for 20 minutes to taste; 2. Cut the pineapple into small pieces, and drain the water after treatment; 3. Roll the marinated meat stuffing in starch and egg liquid; 4. Fry the meat until golden brown; 5. Pour other ingredients into the pot and stir fry.

6. Put the seasoning and tomato sauce into a bowl for later use; 7. Pour the sauce into the pot, stir-fry with the ingredients, and then get out of the pot after glittering and translucent coloring.

Sweet and sour pineapple goo goo meat is simple and delicious. It tastes fresh but not greasy, and the mouth is full of fragrance. It is a very good meal with high value and delicious taste, which children especially like. Our little nephew can't finish eating pineapple goo goo meat every time. He can eat an extra bowl of rice. Sweet and sour taste, meat stuffing covered with sauce, crisp outside and tender inside. Crispy and delicious with rice, it is a special appetizer suitable for all ages.

knack for cooking

1. Pork with fat and thin tastes the best.

2. The frying time of pineapple and colored pepper should not be too long, and it can be interrupted.