1 midnight food store
I once read "Midnight Food Store" and that man's introduction in a barber's magazine. For senior foodies, this kind of drama has to be chased. Get the first season immediately. It is also the first time to realize that the drama in the middle of the night, the faint and long music, and all kinds of bitterness in the world are in one food.
Second place "Cooking Immortals"
But this one is actually different from the last one. But Xiaoyou's face is so beautiful. She is a beautiful cook!
third place
"Komori Forest in Winter and Spring" and "Small Forest in Summer and Autumn"
The film tells the story of the hero Shizi, who can't integrate into urban life, returning from the city to the rural area where he was born. My mother ran away from home five years ago, and the children in the city were alone. In order to achieve self-sufficiency, she began to learn farming to get daily ingredients. The four seasons change, and this city makes different foods every season. Bake bread in the oven, spread homemade jam and bite it down. The crisp sound makes people drool. Go fishing in the river and sign some delicious salted grilled fish with delicious fish soup; Even harvested tomatoes can be canned. Just pick up some walnuts and chestnuts on the ground, and you can make super-high-value walnut rice and sweet and glutinous sugar boiled chestnuts. There are also big stews that melt cold in winter, and all kinds of wild vegetables tempura, which are simply delicious.
Besides, the scenery in the film changes all year round. In spring, children in the city ride bicycles across the road full of trees and flowers. In summer, the endless rice fields surge like waves under the wind. In autumn, golden persimmons hang all over the hallway of the house. In winter, the snow-covered forest can meet civet cats who go out for food. The beautiful scene fully shows the beauty of nature, and the overall atmosphere is quiet and serene, without losing every enrichment and fascination.
Spring in winter, autumn in summer, feel the taste of nature in the change of seasons. This is the joy of cooking.
The reason why we like Japanese food dramas is that we have been cured in them, and we hope to live the same life as Japanese dramas and comics.
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