If we travel to an unfamiliar place, how can we know which restaurant in this place has the best and most authentic food?

(1) We all have this need. How can we eat the most authentic food in a strange place?

For example, if I want to go to Xi'an and learn from the Internet that there is a very famous Roujiamo snack in Xi'an, then how can I know where the Roujiamo is in Xi'an and which store has the best Roujiamo after I go to Xi'an?

Delicious and most authentic?

First of all, I want to say that the most delicious food is not necessarily the most authentic, and the most authentic food is not necessarily the most delicious for you.

Authenticity is what the locals do, and the tastes of locals are not necessarily the tastes of tourists.

If you want to eat the most authentic food, just ask the driver when you take a taxi what the locals eat. You can eat what the locals eat. This must be the most authentic.

The most delicious food is to read the reviews of major software. Those are foods that cater to the tastes of tourists. Although there are suspicions of advertising, if they are not delicious, they will be criticized. It is definitely not unpalatable if it can occupy the list for a long time.

of.

(2) You will never get into trouble if you know these 7 steps.

For example, if you want to eat the most delicious and authentic Roujiamo in Xi'an: Step 1: First learn what the most authentic Roujiamo is.

Check Baidu Encyclopedia to understand the definition, history and classification of Roujiamo, so that you can roughly judge whether what you eat is authentic.

In Shaanxi, there are "cured meat buns" using Baiji steamed buns, Baoji Xifu's meat steamed buns with vinegar (vinegar is added to the meat paste), and Tongguan meat steamed buns from Tongguan (different from Baiji steamed buns, the appearance of the steamed buns is browned,

The stripes are clear, the interior is layered, the cake body is swollen, the skin is crispy and the inside is tender, and the heat is perfect. It is best to eat it when it is hot to the touch, and the Laotongguan Roujiamo is a hot bun sandwiched with cold meat. The cake is crispy and the meat is fragrant and refreshing.

Not tired).

Then go to video platforms such as Douyin to watch various food reviews and vlogs about Xi'an Roujiamo. If you are interested, you can also read various tutorials to gain an intuitive understanding of Roujiamo.

The second step is to prepare a strategy in advance, which is of course the most appropriate method. It is recommended to buy two set books "2022 New Edition of China Self-Driving Tour Atlas" and "2021 Chinese Food Tour on the Bite of the Tongue", which are complete in content and placed in the car.

for easy reference at any time.

The third step is to ask friends. If you have friends in the local area, friends are often the most reliable, but it is best for this friend to be a local who was born and raised, or a friend who lives locally and loves to eat.

The reason is very simple. People are born in different places. They eat in more local restaurants than we do. When there is comparison, they naturally know which one is better. And they usually know which restaurant has been open for how many years, where they ate in their childhood, and they often

Wherever you go to eat, don't go where it doesn't taste good... Even if I don't take you to eat, I won't make you eat something that is hard to swallow.

The fourth step is to ask strangers. This method is commonly used by me personally.

When you go to a strange place, you can never go wrong talking about food, and during the conversation, you can still find what you want to eat.

I usually ask a lot of service staff at hotels or B&Bs. Some may talk to you and tell you a lot; some may just tell you 1-2; some may have already done it for you before you set off.

Great food choices.

The fifth step is to find local residential areas and local food markets.

The vegetable market is a must-stop for every gourmet when traveling to the local area. Here you can find the most special ingredients in the city and the most authentic life in the city.

To find delicious food in an unfamiliar city, first go to the vegetable market to look for it; the sixth step is to find street restaurants near residential areas and vegetable markets to see which ones have the most families.

Once when I went to Xi'an, there was a steamed stuffed bun restaurant downstairs of the hotel, and uncles and aunts lined up every day. I was super curious, so I asked the people in the queue, and they said it was an old shop for more than ten years.

I ate it once, and I can honestly say this is the best meat bun I have ever eaten.

Step 7: If there are delicacies and snacks like Roujiamo, it depends on how many locals are holding them. 6. Usually this kind of delicacies and snacks are very common in the local area and are not expensive. Most of the high-priced ones are just fried.

of.

I think avoiding tourist areas and night markets targeting tourists can basically avoid lightning.

(3) I always do this when I’m on a business trip, and I always get delicious food.

I had the best noodles ever when I was on a business trip in Datong, Shanxi. It cost six yuan a bowl. It’s no exaggeration to say it was so delicious that it licked the plate.

This store is located in a street shop in a residential area. The store is not large, but there are many diners.

My colleagues and I went in to eat based on this, and it was indeed delicious!

In a residential area, the store is not big and there are many diners.

With these three points, we can absolutely guarantee that the taste is authentic, the price is conscientious, and it will not go overboard.

According to this principle, I ate the delicious Shaomai in Hohhot, and the delicious Roujiamo and Youpomian in Xi’an. There was also a surprise called Douhua Paomo. I don’t know if you have tried it before. I think

It was so delicious for breakfast that I cried, but the portion was too big and I couldn't finish it.

(4) Authentic specialty snacks have the following three characteristics.