1. Rock sugar Xianglian, a special delicacy in Xiangtan, Hunan, is one of the few beets in Hunan. The preparation is very simple, and the finished product soup is very clear in color and has a slightly sweet taste, which is very good.
2. Brain rolls are a local snack in Xiangtan, Hunan. The brain rolls have a long history. They have a mellow and sweet taste, soft texture and excellent texture. They melt in your mouth and leave a fragrant aroma on your teeth and cheeks.
3. Xiangtan wick cake is a traditional pastry in Xiangtan City, Hunan Province. It is named after its shape like a wick. The finished cake is soft, white and crystal clear, has a pure fragrance, and is sweet but not greasy.
4. Xiangxiang baked cake is a traditional snack in Xiangxiang area, Xiangtan City, Hunan Province. The finished cake is neatly sliced ??and easy to store. It tastes crisp and refreshing, melts in the mouth, and has a long aftertaste.
5. Xiang-style beer duck is a specialty delicacy in Xiangtan area of ??Hunan Province. It tastes soft, glutinous and delicious, and has a rich flavor.
6. Baked pigeon with straw mushrooms is a traditional Xiangtan delicacy with a rich flavor and tender meat.
7. Xiangli bacon, a traditional delicacy in Xiangtan, Hunan, although very delicious, is a bit oily, so students who want to lose weight need to be patient.
8. Maojia Braised Pork is a specialty delicacy in Xiangtan City, Hunan Province. The ingredient is pork belly, and the cooking method is very complicated. However, the color of the Maojia Braised Pork is very bright, and it is very appetizing at first glance. Take one bite
Oily but not greasy, very good.
9. Fish head with chopped pepper is a traditional famous dish in Hunan Province. It belongs to Hunan cuisine. The dish is bright red in color, rich in flavor and tender in texture.
Fat but not greasy, soft and waxy, fresh and spicy.
10. Fire-baked fish in butter is a famous specialty snack in Xiangxiang area, Xiangtan City, Hunan Province. It is made from fire-baked fish, small red peppers and other ingredients. It tastes sour, spicy and delicious. It is a top-quality dish with rice.
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11. Xiangtan boiled live fish is a special delicacy in Xiangtan area of ??Hunan Province. It tastes rich and delicious.