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In today’s late-night snack stalls, which delicacies are more profitable?

Malatang Malatang is a local specialty snack that originated in Sichuan and has been passed down for thousands of years. It is also called Chuanchuanxiang.

Its main feature is that it is indispensable to be hot and tasteless, so it is deeply loved by consumers.

Sizzling Tofu Sizzling Tofu is a famous street snack. It is rich in nutrients, delicious and simple to make. It is a frequent visitor to home cooking and roadside snacks. It is known as "delicious tofu"! Many people like tofu, not only because they like to eat it, but also because they like it.

I like the baked color. Tofu is just like ordinary life. Many people like the blandness and whiteness of brine tofu. They add different ingredients to make different delicacies, just like different lives and different lifestyles.

The pancake and fruit pancakes taste really good, not inferior to foreign pizza burgers.

The ingredients for pancake fruit are common and the preparation is very simple.

You don’t need to invest a lot of money to get started.

The important thing is that everyone likes to eat it, from all over the country, young and old.

Teppanyaki Squid Teppanyaki Squid is an indispensable existence in the snack street.

It can be seen in scenic tourist attractions and on the streets and alleys.

Fresh squid is used as raw material, and then marinated with ginger, chopped green onion, corn starch, cooking wine and other ingredients, and then threaded into skewers. Finally, it is fried on an iron plate and other tools, and sprinkled with special iron plate squid sauce and red oil.

The taste is amazing.

Grilled fish Everyone must be familiar with grilled fish. The current development of grilled fish in China is very promising. The grilled fish series in summer has more development potential. The current development prospects of grilled fish are relatively good. There are all

It is prepared according to scientific proportions and is very healthy.

Especially on summer nights, grilled fish is indispensable in food stalls, which also brings business opportunities to such a popular grilled fish.

Crayfish In recent years, crayfish has become a new favorite among consumers.

Crayfish paired with beer. Spicy and delicious crayfish paired with bubbly beer has become people’s best choice for a late-night snack in summer.

Crayfish shrimp is also called Changsha flavor shrimp, spicy crayfish, spicy crayfish, thirteen-flavor crayfish, or even simply Ma Xiao.

Hunan cuisine, that is, Hunan cuisine, is developed from local cuisines in the Xiangjiang River Basin, Dongting Lake area, and mountainous areas in western Hunan.

Bright red in color, spicy and rich in taste.

The braised vegetables and braised food cooked food industry has always been widely favored by people. The cooked food is deeply loved and favored by consumers due to its unique advantages of convenience and delicious taste.

Especially in the hot summer, these cooked foods that only require simple processing are convenient and fast, and can attract the attention of consumers. Come to Chengdu Kitchen Network to learn delicious braised cooked foods. Opening a prosperous delicatessen shop is not a dream!

Barbeque barbecue is very popular among consumers.

A variety of meats and vegetables are grilled on the barbecue, sprinkled with cumin and other seasonings, paired with beer, and eating and drinking with friends. It can be said to be very pleasant.

With a wide variety of ingredients, good grilling, good taste, and a sufficient location, there will definitely be an endless stream of customers.

Moreover, the cost of barbecue is not high, but the profit is high.