Then go to Quanjude and Liqun; if you like classic roast duck but don’t want to suffer too much waiting for a table, you can go to Xiangmanlou and Sijiminfu; if you like new style roast duck but are afraid of too much fat and
If you want to pursue that delicious flavor, there are new-style roast duck restaurants represented by Da Dong.
"Quanjude", a famous time-honored brand in China, was founded in 1864 (the third year of Tongzhi in the Qing Dynasty). It has achieved considerable development through the entrepreneurial efforts of several generations of Quanjude people.
Four Seasons Minfu (Minfuju) is in Hepingli. The taste is authentic, the sauces are complete, the dishes are exquisite, and the price-performance ratio is high. The lotus leaf cakes are placed in the steamer, and the roast duck is eaten three times. You can order half of it. The duck rack is made with salt and pepper.
I'll pack the duck bones for you to make soup.
Everyone who has eaten at this restaurant says that this restaurant is much better than roast duck restaurants such as Quanjude, Duck King, and Liqun. The duck served by Renjiansa is delicious, but it is difficult to say that it is authentic, and you cannot give an evaluation that it is not authentic.
The key is texture and taste.
The advantage of this restaurant is that the pancakes and sweet noodle sauce are provided in large quantities.
Grilled over charcoal fire with fruit wood, the color is ruddy, the meat is fat but not greasy, crispy on the outside and tender on the inside.
Beijing roast duck is divided into two major schools, and the most famous roast duck restaurant in Beijing is the representative of both schools.
It is known as "the world's delicacy" for its bright red color, tender meat, mellow taste, fat but not greasy.
Quanjude is the former, and Bianyifang is the latter.
However, Biianfang's roast duck probably has a longer history than Quanjude. The local people prefer the taste. The Quanjude brand is just bigger than him. The per capita price is about 100.
Quanjude is famous for its old-style hanging oven roast duck and Beijing roast duck. The Qianmen and Wangfujing stores are both good, but the prices are relatively high and there are no other specialties. Most of the restaurants here are tourists.
It really sucks the sign.
But you can go to Hepingmen Quanjude and try it before commenting.
I follow what others say.
If you think the service fee is too expensive, you can try it at Fangzhuang store.
In addition, near Quanjude in Fangzhuang, there are Bianyifang and Duyichui Shaomai. I will review Quanjude after eating them.