Liuyang River is located in Changsha City, Hunan Province and is one of the important water systems in Changsha City.

Various shops, restaurants, food stalls and other small shops built along the river provide tourists with a variety of delicious food. The most famous snack is fried tofu.

Fried tofu is a "time-honored" street snack in Changsha and one of the most distinctive snacks along the Liuyang River.

It is made of tofu coated with starch and flour, fried and then topped with sugar, soy sauce, sesame and other seasonings.

The tofu is crispy on the outside and tender on the inside, fragrant and delicious, with endless aftertaste.

Trying fried tofu by the Liuyang River is undoubtedly a unique gourmet experience.

Another snack worth mentioning is fried belly slices, which is made by cutting pork belly into thin slices, deep-frying it and then stir-frying peas, dried tofu, fungus and other ingredients.

The fried tripe slices have a crispy texture, while the stir-fried dishes are even more delicious and full of rich aroma.

The fried tripe slices not only have strong local characteristics, but are also rich in nutrients. They are rich in collagen, protein and other nutrients, making them a good nutritional supplement.

There are many delicacies along the Liuyang River, and fried tofu and fried belly slices are just some of the representatives.

In addition, Hunan stir-fried pork, braised fish head, fried dough sticks and other delicacies are also worth trying. They are not only representatives of Changsha’s special snacks, but also representatives of gourmet food.

If you want to taste authentic and delicious Hunan cuisine, Liuyang Riverside is a place you can’t miss.