A: first of all, the ingredients needed to make hairy crabs are:

3 hairy crabs, ginger 1 tablet, 2 cloves of garlic, soy sauce15ml, balsamic vinegar15ml, and 2 drops of sesame oil. ?

Second, the practice of hairy crabs:

1. Brush the hairy crabs with a clean toothbrush. ?

2. Put a proper amount of water in the steamer. After the fire boils, put the hairy crabs belly up into the steamer, cover the lid and steam for about1015 minutes. ?

3, ginger washed, peeled and chopped, garlic chopped and chopped.

4. Put Jiang Mo and minced garlic into a bowl, add soy sauce, balsamic vinegar and sesame oil and mix them evenly to make a dip.

5. Take out the steamed hairy crabs, untie the ropes and put them on the plate. Just dip it in the juice when you eat it.