# Henan Cuisine # Lead: Henan on the tip of your tongue, how many of these six local specialties have you eaten?
1, Xiaoyaozhen hot soup
Xiaoyaozhen hot soup has a long history, which can be traced back to the end of the Northern Song Dynasty. It is one of the famous Chinese food, which is full of color, fragrance and taste, and can sober up, refresh oneself, stimulate appetite and strengthen the spleen. Therefore, the soup is delicious and spicy, and it is managed by Hu family in Xiaoyao Town. Later, it was slowly called "Xiaoyao Town Hot Soup" by local people. Like Hui noodles in Henan, Hu spicy soup has developed into one of the delicious snacks that everyone in Henan can't live without. If you travel to Henan, especially in the cold winter, you must try the delicious Hu spicy soup!
Nowadays, online shopping is also very convenient and economical. The following instant soup package of Hu spicy soup in Xiaoyao Town, Henan Province allows us to make it at home. Hu spicy soup tastes delicious and has the taste of hometown!
2. Zhengzhou Hui noodles
If you ask me where the noodles in China are delicious? If Huimian is the second, no one should dare to be the first! Hui Mian is a special food of Han nationality in Henan with a long history. It is a traditional snack with meat, vegetarian food, soup, vegetables and rice, which is delicious and economical all over the country. Hui noodles have their own characteristics, on the one hand, because the soup on Hui noodles is white and delicious, unlike the clear soup noodles that southerners like to eat, and on the other hand, because the noodles on Hui noodles are strong and somewhat similar to Lamian Noodles in Lanzhou, with rich ingredients. Eating a bowl of flour in winter will make people warm and comfortable all day.
3. Kaifeng steamed soup packets
Kaifeng soup dumplings is a traditional snack in Kaifeng, Henan Province. This delicious snack has a unique flavor and has a history of one hundred years. It is said that Shanghai Nanxiang steamed buns, which was born in the Qing Dynasty, also originated from this. The soup packets in Kaifeng steamed buns are thin and oily, and the finished products are held high like lanterns after being baked. Kaifeng people eat dumplings with a jingle, "Open the window first, then drink soup, and then taste delicious". As a special food in Kaifeng, soup dumplings are not only famous, but also delicious. They are loved by many diners and many foreigners have a special liking for them.
4. Jiaozuo iron stick yam
In China, the most famous yam production base in Henan is Jiaozuo, Henan. The local iron stick yam has the best quality. The yam here is full in appearance and white in meat. 10 can be cooked in a few minutes. It has soft and sticky skin, rich nutrition and delicious taste. Yam is a rare delicacy in winter. As a kind of food and vegetable, yam is delicate and smooth with unique flavor, which can be made into shredded yam, jujube paste yam and so on. Yam is tender and nutritious. If you like yam, you can buy it and try it at home!
5. Luoyang water mat
Luoyang Water Banquet began in the Tang Dynasty and has a history of 1000 years. It is one of the oldest famous banquets in China. Luoyang water mat has a famous dish-peony swallow dish, which is the highlight of Luoyang water mat. Initially, this dish was called Luoyang Swallow Cuisine. 1973 During the National Day, Premier Zhou accompanied Canadian Prime Minister Trudeau to visit Luoyang. The famous local chef made a fragrant and unique "Luoyang Swallow Cuisine" for them, which won applause and appreciation from both the host and the guest. Premier Zhou said with a smile: "There are peonies in the dish", so people later called it "peony swallow dish". In Henan, you eat water mats and taste culture.
6, Daokou roast chicken
Daokou roast chicken is one of the traditional famous dishes in Anyang City, Henan Province. It is as famous as Beijing roast duck and Jinhua ham, and is known as the first chicken in China. It is made by LAY Shi Jia Roast Chicken Restaurant in Daokou Town, hua county. People like Daokou roast chicken, because it is fragrant, crisp, soft and rotten, cooked and rotten, fat but not greasy, and the freshly cooked roast chicken is shaped like an ingot, and its golden color is particularly gratifying. This delicious food is also available on trains and high-speed trains passing through Henan, which is a very good travel gift.