The first course is braised pork. You can find many different flavors of braised pork in Kuala Lumpur, but the most famous one is "braised pork in Klang" from Klang. This dish is tender in meat, bright red in color, good in color and fragrance, and melts in the mouth. In addition, you can also try to match a bowl of heat-clearing herbal tea to relieve the heat in hot summer days.
The second course is Wonton Noodles, which is also a very popular Malaysian food. Wonton Noodles's soup head is bright in color, rich in fragrance and silky in taste. Noodles are very strong, while wonton contains fresh shrimp and slightly chewy pork, which is perfectly combined with rich sauce and pepper.
The third course is abalone wings. Although its price is high, its taste is irresistible. In the local food culture, abalone wings are regarded as first-class products, and they are also necessary for many people to hold banquets on holidays. Its most attractive place lies in its unique taste and delicious soup head, which is definitely worth a try.
These are some mouth-watering dishes in Kuala Lumpur, Malaysia. Of course, there are many other dishes worth trying. Whether it's dessert or dinner, you can find delicious food to satisfy your taste buds in Kuala Lumpur. Let's explore the infinite charm of Kuala Lumpur cuisine together!