Hongya County is located in Sichuan Province, China. It has a long history and cultural heritage, as well as rich food resources.

The following are some snack recommendations in Hongya County: 1. Hongya steamed dumplings: Hongya steamed dumplings are one of the very famous local specialties. They are made with high-quality flour, pork and other ingredients to make delicious steamed dumplings.

2. Hongya stinky tofu: Hongya stinky tofu is one of the traditional local delicacies. It is made from high-quality soybeans and unique fermentation technology. It has a delicious taste and rich flavor.

3. Hongya mutton steamed buns: Hongya mutton steamed buns are one of the very famous local specialties. They use high-quality mutton, flour and other ingredients to make delicious steamed buns.

4. Hongya jelly: Hongya jelly is one of the traditional local delicacies. It uses high-quality mung beans, peas and other ingredients to make soft, tender and refreshing jelly.

5. Hongya hot pot: Hongya hot pot is one of the very famous local specialties. It uses high-quality mutton and spicy seasonings and other ingredients to make a delicious hot pot.

The above are some snack recommendations in Hongya County. Of course, there are many other delicacies waiting for you to discover and taste.