Master, is the pot delicious? This is a question that many people will ask. Laoyeguo is a traditional food with meat, noodles and vegetables as the main ingredients, and various Chinese herbal medicines and condiments are added. It is a special snack in northern China.

First of all, the cooking method of the old master Bao is very unique, and the cooking method is adopted to maximize the nutrition and taste of the ingredients. In the process of cooking, the scents of various materials blend together, and unlike hot pot, vegetables and meat, the main pot will gently cook these ingredients, so the ingredients and soup not only maintain nutrition, but also will not lose their taste. This cooking method makes the chef's pot taste very unique.

Secondly, the materials used in the master pot are also very elegant. In order to make the ingredients taste better, the old master chose the first-class fat and thin pork, and then selected a variety of vegetables and Chinese herbal medicines. Under such a combination of ingredients, the soup is very rich and memorable.

In a word, the bottom of the old master's pot is a favorite food of many people and is very popular in the northern region. I believe that as long as you taste it, you will love its fresh fragrance and unique taste.