1. Hot and sour powder is a traditional snack in Chongqing, named after its sour and spicy taste. The main powder of hot and sour powder is made of sweet potato, sweet potato and pea in proportion. Chongqing hot and sour powder is full of saliva, hot and sour, fragrant and appetizing. Its characteristics are "hemp, spicy, fresh, fragrant, sour and oily but not greasy". Known as "the best powder in the world." Authentic Chongqing hot and sour rice noodles are made of century-old Baoning vinegar and winter water in the middle reaches of Jialing River. It is sour and fragrant, slightly sweet, and the smell of acetic acid is subtle but not pungent. It is the authentic collocation of Chongqing hot and sour powder.

2. Noodles are characteristic noodles in Chongqing, and they are also an indispensable breakfast for Chongqing people. Chongqing noodles are special noodles synthesized according to three traditional methods of handmade noodles in China: pressing, pulling and cutting. The noodles are smooth, the soup is fragrant, the taste is unique and the taste is strong. It is the most popular pasta in Chongqing.

3. Oil mash is a famous traditional snack in Fuling, Chongqing. Make glutinous rice into a mash blank, put it in an oil pan, and add sesame seeds, orange cakes, walnuts, crispy peanuts, candied dates and sugar. , and then put it in boiling water to boil. Sweet and delicious, oily but not greasy, nutritious and very delicious.