It's really admirable for a senior three student who is only 18 years old to have such a good knife cutter, but behind every glamorous finished product, the producer's careful efforts are indispensable. What did Zhang Mengyi do for this? Tofu and peony flowers? The carving took a lot of effort.
Good technology is not boasted, but practiced. Say? As long as the kung fu is deep, the iron pestle is ground into an embroidery needle? This sentence is very appropriate for Zhang Mengyi. He admits that in the process of practice, he often encounters the situation that his hand will be cut, but even so, he didn't give up his carving ideal, and finally he carved an amazing one? Tofu? Boutique.
Three minutes? Show off your skills? Is it many years later, Zhang Mengyi finally succeeded? Tofu peony? Achievement is his persistence day after day. If carving peony on wood and stone is a headache for many people, it should be more difficult to carve peony on tofu, but the senior three student did it, and his contribution was worth it.
Besides, I noticed his identity? Senior three students? Did Zhang Can Mengyi? Senior three students? His status means that he is not a professional food sculptor. At this time node of senior three, unlike other senior three students, Zhang Mengyi can still concentrate on what he likes, which is also very courageous. So-called? 360 lines, each line is a champion? That's Zhang Mengyi.
The most difficult thing in the world is to choose not to forget your initiative and pursue it persistently after many difficulties. Zhang Mengyi wants to practice? Tofu peony? It is boring for many people to practice thousands of pieces of tofu a year. In his opinion, it is really ideal. Being able to persevere in one thing is the most dazzling spiritual quality of this young man. I wish him better and better on the road of food carving!