Ingredients: one egg, one noodle, a little salt and moderate warm water (30-40 degrees is appropriate).

Exercise:

1, and noodles. Beat the eggs, add water, salt and flour, and mix well (noodles made with salt and flour will not be so sticky).

2. Cover the basin after kneading, put it on the panel to wake up (more than half an hour), and start rolling noodles after waking up.

The thickness of noodles can be decided according to your own preferences. Spread the flour evenly on the cotton board, roll it out from the middle to all sides with a rolling pin, and sprinkle the flour from time to time to avoid sticking to the board.

4. After rolling, sprinkle more flour on the panel, roll the dough in half and cut it into strips, and cut the spaghetti wide to make it taste refreshing; Coarse noodles are finely cut, and noodles are like dried noodles.

5. Shake off the flour after cutting, and the handmade noodles will be finished!

Step 2-Make hot noodle soup.

Ingredients: shrimp, mushrooms, rape, shredded onion, shredded ginger, Chili noodles, cooking oil and a little salt.

Exercise:

1. Heat the oil in the pan, add shredded ginger and shredded onion and stir-fry until fragrant.

2. Then add mushrooms, rape and shrimps in turn, and stir-fry until almost done.

3. Add a proper amount of boiling water to the pot, and put it into the handmade noodles after the soup is boiled again. When cooking noodles, use chopsticks to pick up the noodles to avoid sticking.

After the noodles are cooked, you are done.