Current location - Recipe Complete Network - Food recipes - Rural people hold banquets, and as soon as the dishes are served, they are robbed in an instant to see what delicious food it is.
Rural people hold banquets, and as soon as the dishes are served, they are robbed in an instant to see what delicious food it is.

When each family holds a happy event, it is definitely necessary to have a banquet, and the meals for guests from all sides must be very rich. But once I went back to the countryside to have a banquet, and the food on the table made me dumbfounded. This banquet is too rich. I have never eaten such good food in the city. Now rural people are too rich. The following is a menu of Su Du rural banquet, with seafood and meat ingredients, and the price is not expensive!

Fried crab legs, how about this dish? It's definitely a valuable hard dish in the market.

there is such a big plate of suckling pigs, and this dish must be gone after serving. This dish is also empty.

What surprised me most was that this dish turned out to be five lobsters, which are only available in many big restaurants.

Let's have another boiled chicken. One lobster is enough. Here comes another dish like this.

after eating meat, there are seafood. Pepper fried squid, basically a plate of squid, this dish is not cheap.

There is also a plate of boiled snails, which is not often eaten in the city. This time, it is also a fresh taste.

finally, a seafood soup, which tastes quite good, is only part of it, and there are some stir-fried cold dishes and so on. It really satisfied me to eat such a meal. I didn't expect the food at the banquet to be so good. Now the countryside is really different from the past, it is too rich, so a table of dishes instantly understood.

With the continuous improvement of living standards, consumers' sensitivity to prices is slowly decreasing, and their demand for relaxation and peace of mind is increasing. Even if banquets are held in rural areas, more and more villagers hope to get rid of the heavy preparatory work, and it is the general trend to provide catering materials for banquets. The new mode of "internet plus Rural Kitchen" in the central kitchen of Speedway just caters to this market demand and effectively promotes the consumption upgrade of rural banquets.