When it comes to Hangzhou’s food, I have the most say, because I am a native of Hangzhou, so I have a special liking for local food and have a deep understanding of it. Here are some foods!

1. Longjing Shrimp

Longjing Shrimp is a delicacy stir-fried with West Lake Longjing vegetable leaves and shrimp from Hangzhou. West Lake Longjing cuisine is one of the most famous teas, and it is also a tea that many people love to eat. If you use West Lake Longjing tea and shrimps to make delicious food, it will definitely be very fragrant.

The appearance of Longjing shrimp is fresh and pink, and the taste is: soft, tender and fragrant, full of tea aroma, light and refreshing, it is a famous dish worth the variety. Longjing Shrimp is one of the best dishes for entertaining family and friends.

2. Dongpo Pork

Dongpo Pork is made from high-quality pork belly, stewed with seasonings until cooked and then served on a plate. The shape is square, the color is ruddy and beautiful, and the color and aroma are complete. The taste: melts in the mouth, soft and waxy, salty, fat but not greasy, and very delicious.

Dongpo Pork is a classic dish in Hangzhou, Zhejiang. Dongpo Pork is a delicacy suitable for all ages and is one of the favorite delicacies of many Hangzhou locals.

3. West Lake Vinegar Fish

West Lake Vinegar Fish is made of grass carp as raw material. After processing the grass carp, it is steamed and cooked by adding rice vinegar, soy sauce, Shaoxing wine, ginger and other seasonings. Just thicken it.

The appearance of West Lake Vinegar Fish is red in color and has a fragrant aroma. The taste is: soft and tender fish, sour and salty, very good. West Lake Vinegar Fish is a classic Hangzhou dish that many Hangzhou people love to eat, and it is also one of the top ten classic dishes in Hangzhou.

4. West Lake Water Shield Soup

West Lake Water Shield Soup is stewed with water shield, cooked ham, clear soup, cooked chicken fat, cooked chicken breast and other ingredients. The water shield in West Lake Water Shield Soup is a wild vegetable that grows on the water. It is green in color and rolled in shape. It is a unique ingredient in Zhejiang.

The color of West Lake water shield soup is emerald green, the soup is clear and strong, and the taste is: delicious, light and refreshing. West Lake Water Shield Soup is one of the famous dishes unique to Hangzhou, Zhejiang. West Lake Water Shield Soup is a favorite delicacy of many locals in Hangzhou, Zhejiang.