1. Roast turkey. Roast turkey is an indispensable dish on the traditional Christmas table. In some Asian countries, turkey may be eaten only on Christmas Day every year to celebrate the festival; but in Europe and the United States, especially the American continent, turkey is a very common meat, and it is eaten on both Thanksgiving and Christmas. On this big day, turkey is a traditional food.

2. Christmas salmon. Just like Chinese people eat New Year’s dinner during the Spring Festival, European and American people also pay great attention to family reunion during Christmas. For the holiday meal, turkey is a must-have delicacy. Delicacies such as smoked ham, Christmas salmon, and Christmas pudding will also be brought to the table.

3. Prosciutto. Prosciutto should be regarded as the most traditional main dish in the Christmas dinner. Not only is it convenient to eat, but it can also meet the needs of many people during festivals, and you don’t even have to worry about leftovers.

4. Red wine, the reason for this tradition is that the meat symbolizes the body of Jesus Christ, and the red wine represents his blood. Jesus suffered on behalf of others, and the flesh and blood suffering he endured when he was nailed to the cross should be remembered.

5. Christmas cake, cake is an indispensable food in daily life and festivals, and Christmas is not to be missed. Chocolate flavor is one of the main flavors of Christmas cake. Nowadays, almost every family will make chocolate-based cakes. Lord's cake.

6. Christmas pudding. Christmas pudding is a festive food eaten at Christmas. Today's Christmas pudding is derived from the traditional Christmas food of milk porridge and dried fruit pudding. Therefore, although Christmas pudding does not contain plums, it is also called dried fruit pudding and has become a new member of Christmas dishes.

7. Gingerbread, Germany’s most famous traditional Christmas food is gingerbread. There are two kinds of gingerbread in English. One is Gingersnap, which literally means ginger + thin and crispy cake; the other comes from German and is called Lebkuchen.