sweet and sour pork ribs, braised pork ribs, braised carp, etc.

1. Sweet and sour pork ribs. Sweet-and-sour sparerib is a typical traditional dish with sweet-and-sour flavor.

2. Braised pork ribs. Braised pork ribs are a common dish, with pork ribs and Pleurotus eryngii as the main ingredients.

3. Braised carp. Braised carp is a home-cooked dish with carp as the main ingredient and peanut oil, wet starch, garlic and soy sauce as the auxiliary materials.