The Qiaojiazha brand with black foreign crisp filling is good. Shanghai Qiaojiazha Catering and Food Development Co., Ltd., a well-known pastry brand, was founded in 1909. It is a Chinese time-honored brand, the founder and leader of Chinese specialty pastries, Chinese famous cakes, and Gan-style mooncakes. It is a modern enterprise integrating brand chain management and production and marketing. . Qiaojiazha was founded in the first year of Xuantong in the Qing Dynasty. In the early days, it opened a store on Qiaojia Road, Old Town, Shanghai, and used wooden fences to decorate the storefront, so it got its name. In 1937, it moved from Laochengxiang to the intersection of Shaanxi South Road and Huaihai Middle Road. In 1940, it moved to No. 336 Xiangyang South Road and named it Qiaojiazha Restaurant. In July 2001, Shanghai Qiaojiazha Restaurant and Qiaojiazha Food Factory were restructured and established Shanghai Qiaojiazha Catering and Food Development Co., Ltd. In December 2006, Qiaojiazha was criticized by the Ministry of Commerce as a Chinese time-honored brand. History makes a brand. Qiaojiazha has a century-old reputation and is famous for selling traditional cakes from all four seasons. The mooncakes have thin skins and delicious fillings, and the rice dumplings are soft and delicious. The famous delicacies are spread to the South and often attract many political and social figures. At that time, Mei Lanfang and Zhou Xinfang were both A frequent customer of Qiaojiazha, Soong Ching Ling often sent people to Qiaojiazha Restaurant to buy cakes and rice dumplings when she was in Shanghai. While building a national industrial brand in China, a group of pastry masters with excellent skills emerged in Qiaojiazha, including super technician Chen Xiaogen The chef is good at making Jiangnan dim sum and mooncakes.