First of all, the most representative is Yichun's farm snacks. Yichun peasant snacks are rich and varied, with a wide variety, unique taste and endless aftertaste. For example, sugar cakes, glutinous rice lotus root, bean curd, Changbai Mountain pearls, etc. These snacks are not only delicious, but also close to the people and are deeply loved by tourists.
Secondly, Yichun's special dishes are also very famous. Yichun's main specialties are Sambo fish, black goat, iron pot stewed fish and so on. Sambo fish is a dish made of wild carp, herring and river crab unique to Yichun. It is a famous dish in Yichun, with tender entrance, delicious taste and rich nutrition.
Finally, it is worth mentioning that the wild fruits in Yichun are very fresh and delicious. Yichun is rich in hawthorn, rose hips, longan and other fruits. Due to long-term sunlight exposure and natural growth, this fruit tastes very fresh and sweet. Every summer, tourists can go to Yichun mountain area to pick and taste rich, varied and delicious wild fruits.
In a word, Yichun has many delicious foods, and each food has its own unique flavor. By tasting local snacks and special dishes, you can gradually learn about Yichun, a beautiful city.