Horseshoe crab, pig intestine bloated glutinous rice, pork balls, fish balls, beef balls, stuffed balls, bean paste, sugar storehouse, salted fish, rice noodles, oyster bake, stir-fried barley balls

◆Chaoshan style dishes - pickled fruits and vegetables, very local flavor

◇Olive vegetables, beet hearts, crispy radish, pickles, tribute vegetables, coriander, sweet and sour vinegar ginger, well Preserved vegetables, galangal and white curd, black olives, winter vegetables, olive grits, salted plums, and olives.

◆Chaoshan cold fruit preserves - local famous brand, traditional cold fruit, famous in Nanyang islands

◇Golden plum, Jiuzhi tangerine peel, Bergamot old fragrant yellow, Raoping hawthorn cake, preserved fruit Olives, yellow plums, ganache, pomelo peel, persimmon, orange cake, licorice olives, ganache, mango, carambola, bayberry, five-flavor ginger, Huapi olive, Huangpigu, plum, prune, acacia plum, crystal plum, Apricot plum.

◆Candy and biscuits—Chaoshan famous products, with high-quality materials and exquisite production

◇Chaoshan cakes, Chaozhou wife cakes, Xiancheng Shusha, lard sugar, Dahaomirun, Sunan hemp (bean) puff pastry, Shapu crisp candy, Puning Nan candy, Chenghai cake, Guiyu cake, Mianhu melon dices, Chaozhou Gusu fragrant curd, peanut cake, egg yolk cake.

◆Canned food - tender meat, mellow and delicious

◇ Canned Chaozhou eel, dougu silver crucian carp, salted hairtail fish, salted eel, salted marlin, and swimming crab meat.

◆Seasoning powders - the best condiments

◇Fish sauce, soy sauce, red soy sauce, sand tea sauce, peanut butter, sesame paste, allspice powder, star anise powder, Puning bean paste , Chaoshan mustard, sweet soy sauce, Rongjiang MSG, Dougu, Santoujiang.

◆Chaoshan cured meat jerky—traditionally made, delicious in color and fragrance

◇Dry meat, pork breast, beef breast, chicken floss, smoked bacon, sausage, meat floss, fish floss

Kuih juice, sesame and almond paste soft cake without rice