Yunnan is a city of gourmet food, and Honghe is one of the representatives of Yunnan gourmet food. Honghe is located in the northeast of Yunnan, with complex terrain and diverse climate. The food here is also adapted to local conditions, with unique taste and endless aftertaste. Here, you can taste a variety of food, the most famous of which is spicy food. Today, let’s explore the charm of Red River’s spicy food.

First stop: spicy duck blood

Spicy duck blood is a very famous delicacy in the Honghe area. Its preparation method is very simple. You only need to cut the duck blood into small pieces. Blocks, add various seasonings and chilies, and then roast them over fire. The taste of this delicacy is very unique, with rich spiciness and delicate texture, perfect for spicy lovers.

Second stop: Red River Rice Noodles

Honghe Rice Noodles are a very famous delicacy in Yunnan and one of the specialties in the Honghe area. Its preparation method is very simple. You only need to cook the rice noodles, add various seasonings and peppers, and then add some vegetables and meat to make a delicious Red River rice noodles. The taste of this delicacy is very delicious, with moderate spiciness and delicate texture, which is very suitable for public tastes.

The third stop: Red River grilled fish

Red River grilled fish is a very famous delicacy in the Honghe area. Its preparation method is very simple. You only need to grill the fish and add various Seasonings and peppers, along with some vegetables and meat, make a delicious Red River grilled fish. This delicacy is very delicious, spicy and delicate, perfect for spicy lovers.

Fourth stop: Honghe hot pot

Honghe hot pot is a very famous delicacy in the Honghe area. Its preparation method is very simple. You only need to put a variety of vegetables, meat and seafood. Put it into the hot pot, add various seasonings and chili peppers, and you can make a delicious Red River hot pot. This delicacy is very delicious, spicy and delicate, perfect for spicy lovers.

End

The charm of Honghe cuisine lies not only in its taste, but also in its cultural background. The food in the Honghe area is not only a kind of food, but also a kind of cultural inheritance and development. Here, you can taste the most authentic Yunnan food and feel the richest Yunnan culture. If you like spicy food, then Red River Food is definitely a food you don’t want to miss.