1. Material: 1 white radish.

2. Accessories: 1 egg; 60 grams of flour; 3 shallots; 5 grams of peanut oil; 5 grams of salt; 13 tastes a little.

Second, the specific steps:

1, first prepare ingredients, eggs and white radish.

2. Peel, wash and shred the white radish, sprinkle with salt and marinate for a while, then squeeze out the water.

3. Wash the shallots and cut the shallots.

4. Put the drained shredded radish into a large bowl, beat an egg, add chopped green onion and flour, add some water and thirteen spices, and stir into a thick batter.

5. Preheat the electric baking pan, brush a little oil, scoop in a spoonful of batter and spread it into your favorite shape.

6. Fry for a while, then turn over, cover and fry for a while, and then serve on a plate.