1. Ten thousand years of tribute rice.

Wannian tribute rice, a specialty of Wannian County, Shangrao City, Jiangxi Province, is a national geographical indication product of China.

Wannian tribute rice has been exclusively supplied to the royal family since the Northern and Southern Dynasties.

In the seventh year of the Zhengde reign of the Ming Dynasty (1512), Emperor Wuzong of the Ming Dynasty ordered the establishment of Wannian County. The county magistrate paid tribute to the county's unique rice. After the emperor's meal, he issued a decree to "farm from generation to generation and pay tribute year after year."

Wannian tribute rice is the rice designated by Diaoyutai State Guesthouse for state banquets.

2. Wuyuan green tea.

Wuyuan green tea, a specialty of Wuyuan County, Jiangxi Province, is a national geographical indication product of China.

"Wuyuan green tea" has entered the international market since the 18th century. During the Qianlong period, it was exported to the United Kingdom; during the Xianfeng period, there were four tea brands in Wuyuan: "Yu Dechang", "Yu Dehe", "Hu Dexin" and "Jinlongtai",**

Thousands of boxes of self-made green tea are shipped to Hong Kong for sale, and the "New Six Spice" green tea produced by the "Yu Desheng" tea brand is also exported to Western Europe.

3. Remaining dried chilies.

Yugan pepper, a specialty of Yugan County, Shangrao City, Jiangxi Province, is a national geographical indication of agricultural products.

Yugan pepper, also known as harvest spicy and Yugan small pepper, is a famous local specialty in Yugan County, Jiangxi. The peppers produced in Fengshu Natural Village, Shuanggang Village, Hongjiazui Township, Yugan County have the best quality and are the most famous.

Named "Maple Spicy".

4. Sanqingshan white tea.

Sanqingshan white tea, a specialty of Yushan County, Jiangxi Province, is a national geographical indication of agricultural products.

Sanqingshan white tea is produced in the Sanqingshan area, a world natural heritage site. This tea is a rare variant of green tea.

The amino acid content is 2-3 times that of ordinary green tea.

The content of tea polyphenols is half lower than that of ordinary green tea, and it is a precious variety with high amino acids and low tea polyphenols.

5. Shangrao Zaoli.

Shangrao early pear, a specialty product of Guangxin District, Shangrao City, Jiangxi Province, and a national geographical indication of agricultural products.

The soil in the mountainous and hilly drylands in Shangrao is mostly yellow-red soil, with a pH value between 5.5 and 6.5. The effective soil layer is more than 100 cm thick. The soil is fertile, breathable, water-retaining and fertilizer-retaining. It has high organic matter content and is rich in silicon, potassium and calcium.

, magnesium, iron and other beneficial elements, suitable for the growth of pear trees.