Lamian Noodles in English: Lamian? Noodles。

Lamian Noodles, also known as noodle-throwing, noodle-pulling and pulled noodles, is a kind of traditional pasta with unique local flavor in urban and rural areas of China. According to folk legend, it is famous for pulled noodles in Fushan, Shandong Province, and it originated from the saying of Fushan Lamian Noodles. Later, it evolved into many kinds of famous cuisines, such as Lamian Noodles in Shanxi, Lamian Noodles in Henan, Lanzhou Beef Noodles, Longxu Noodles and Lamian Noodles in Linxian.

Lamian Noodles can be steamed, boiled, seared, fried and fried, each with its own flavor. Lamian Noodles is very technical, so we must master the correct essentials to make a good Lamian Noodles, that is, the dough should be prevented from dehydration, the dough should be evenly shaken, the dough should be evenly rolled, and the pot should be spread out to prevent squatting. Lamian Noodles can also be made into different shapes and varieties according to different tastes and preferences, such as small brace, hollow Lamian Noodles, Lamian Noodles with stuffing, capillary, two thin, wide, Longxu Noodles, flat Lamian Noodles, water Lamian Noodles and so on.

Make a sentence with Lamian Noodles:

1. Looking at the pimple on his hand, Qin Fang hesitated, pulled an extra lump, gave himself a bigger bowl of Lamian Noodles again, and filled the already large sea bowl with food.

2. A middle-aged uncle named Must smiled at Lin Yun and started to act like a Lamian Noodles.

3. There is also Hong Antong's "Lamian Noodles Head". A headgear that looks like black curly hair looks so avant-garde and trendy.

4. Three kinds of pasta are famous in Northwest China, namely noodles, firecrackers and Lamian Noodles.

5. His name is Naruto Uzumaki, and his favorite thing is Lamian Noodles. His favorite thing is the bowl of Le Lamian Noodles that teacher Iruka invited me to eat, and his annoying thing is waiting for the noodles to soak for three minutes.