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Top Ten Special Cuisine in Henan Province
The first route: Huimian, Henan.

People in Henan prefer pasta, so Hui noodles can be seen everywhere in Henan.

A bowl of emblem, a layer of Chili oil, a sesame seed cake and a small dish of sugar and garlic will make you feel the mystery of life in an instant.

The second course: hot soup

I believe many people have heard of hot soup.

But have you tried authentic Henan hot soup?

Hot soup is one of the breakfasts from snacks to big ones in Henan. Because its unique taste will have a wonderful resonance with other breakfasts, Hu spicy soup will be one of the breakfasts of Henan people regardless of spring, summer, autumn and winter.

The third way: sesame seed cake

A big cake filled with sesame seeds, just sounds, I can feel its aroma.

The crisp pie and the unique taste of sesame seeds, do you want to have this sesame cake right away after listening?

Lane 4: Beef Meat Box

As the name implies, it is filled with beef, and the juice of beef permeates into the noodles.

That unique taste makes you want to eat it again. If you take a bite, beef soup will explode in your mouth. Send another bite of Hu spicy soup, and the beautiful morning begins with a beef box.

The fifth way: egg filling cake

Egg filling cake is to add eggs to the flour cake, and then fry and bake until both sides are golden.

If you feel monotonous, you can add your favorite vegetables, and the package is covered with a layer of pepper. Once you eat it, you will love the taste.

The sixth way: fried dumplings

You must be familiar with fried dumplings, because it is also a delicious food all over the world.

The bottom of the soup bag is golden, and the taste is soft, tender and crisp. After eating, the aftertaste of meat will remain in your mouth. How can it not be unforgettable?

Seventh Road: Bai Ji Mo

The practice of Baekje steamed buns is similar to the Chinese hamburger we usually eat.

Add your favorite meat, vegetables and vegetables to the steamed bun, then pour in the gravy full of meat and take a big bite. I am so happy that I can't describe it in words.

Baiji steamed buns in Henan are fermented with old noodles and then baked with charcoal fire. Do you want to have a try immediately after listening to it?

The eighth way: braised noodles.

Braised noodles. Have you ever heard of it?

Usually, the noodles we eat usually like soup, which is called noodle soup in Henan.

This braised noodle is stewed directly in the pot without adding water. In Henan, it is a home-cooked dish. Every household will cook such a big pot and add their favorite side dishes to it. The family eats together around the table, which sounds like an explosion of happiness.

The ninth method: change eggs.

If you ask people in other areas, have you ever eaten bad eggs?

They may get confused and then shake their heads and say they haven't eaten.

But in fact, preserved eggs are what we usually eat, and they are also cold dishes we usually eat. Cut it into pieces and put it on a plate, then sprinkle garlic, millet and chopped green onion on it, and finally pour in the prepared juice. Just looking at it makes people drool.

Tenth place: steamed dumplings

I believe steamed dumplings sound familiar to everyone. Steamed dumplings have spread all over the world, and the most common breakfast steamed dumplings in every city will be one of them.

People in Henan especially like to eat jiaozi, and they always eat jiaozi on holidays. After a long period of development, there are countless kinds of beef stuffing and mutton stuffing. They are full of color and flavor, tender outside and tender inside, and they are full of juice in one bite, which makes people want to stop.

It can be used not only as a staple food, but also as a snack. This delicious steamed dumpling is not only loved by Henan people, but who can refuse its temptation?