Baked rice is one of people's favorite foods. Many people like to eat baked rice, and its nutritional value is very high. Eating more baked rice can improve people's immunity. So how can the baked rice be more delicious? Do you know how to bake rice? The following small series will introduce you to the practice of risotto.

Baked rice with tomato and cheese

Ingredients

One bowl of rice, two tomatoes (small ones), 1g pork tenderloin, 3g mozzarella cheese, half onion, 1g butter, one tablespoon tomato sauce, one teaspoon light soy sauce (5ml), two teaspoons white sugar (1g) and two teaspoons water starch (1ml).

Practice

1. Prepare materials.

2. Slice the tenderloin and knead it evenly with a little soy sauce, cooking wine and starch until it becomes sticky.

3. blanch the tomatoes in boiling water, peel and dice them, peel and dice the onions, put them in a microwave oven container with the marinated tenderloin, add a tablespoon of tomato sauce, white sugar, soy sauce and water starch, and then add 1ml of egg white.

4. Mix well, cover and cook in microwave oven for 3 minutes to make sauce.

5. Pour out the bitten sauce, spread some butter on the wall of the microwave oven container, and spread the rice evenly.

6. spread the sauce on the rice, spread the shredded mozzarella cheese on the top surface, and put it in the microwave oven for 3 minutes.

Baked rice with coconut milk seafood and pineapple

Materials

Preparation materials (for two people): 2 fresh pineapples, 2 fresh shrimps, 2 eggs, 3 tablespoons of mushrooms, cold rice, coconut milk, green beans, corn and carrots.

Practice

1. First, dice the squid in half and cut the flowers in half; After washing the shrimps, peel off the shrimps, marinate them with a little wine, and reserve 2 whole shrimps.

2. Add an egg yolk to the cold rice and grab it evenly for later use; After the remaining eggs are broken up, they are smooth and filled out for use.

3. Add 3 tablespoons of oil to the pot, heat it and fry the shrimp shell. When the shrimp shell becomes brittle, you can see that the oil turns into red shrimp oil and has a strong shrimp flavor. Note: fried crispy shrimp shells can be used as snacks!

4. Then stir-fry the shrimps and squid rolls until they are raw, and put them out for use.

5. Stir-fry diced carrots in the original pot, then add corn and green beans.

6. Add mushrooms, stir-fry until the fragrance of mushrooms floats out, and then add diced squid.

7. stir-fry a little for a few times before adding cold rice. after stirring evenly, add 2 teaspoons of light soy sauce to taste.

8. Then add coconut milk, pineapple pieces, fried shrimps and squid rolls.

9. hollow out the pineapple, put the paella into the pineapple, cover it, and bake it in the oven at 22 degrees for about 1 minutes until the pineapple fragrance floats out. Open the lid and enjoy! Note: Finally, the purpose of heating with pineapple is to force the pineapple flavor into paella.

Tips

1. Stir-fried rice with shrimp oil made from shrimp shells makes the whole bowl of rice seafood fragrant.

2. Seafood itself has a salty taste, so it only needs a little light soy sauce for seasoning. If it is too salty, it will affect the freshness and sweetness of the fruit.

3. The seafood stir-frying time should not be too long, which will affect the taste.

Baked rice with cheese and seafood

Ingredients

1g of rice, 1/4 green pepper, 1/4 red pepper, 2 mushrooms, 5 shrimps, 1 tbsp of olive oil (15ml), 6g of cheese, appropriate amount of salt and pepper.

Practice

1. Cut the green pepper and red pepper into cubes, and cut the mushrooms into strips for later use. Mix rice with olive oil, then add salt and pepper and mix well.

2. Add diced green peppers and diced red peppers into the rice and mix well. Put shrimps and mushrooms on the rice and put a layer of cheese slices on it.

3. ACA lightwave oven is baked in Bakery mode, preheated at 171℃ for 5 minutes, and baked on the lower layer of tinfoil paper for 15 minutes.

tip

to prevent cheese from being baked, be sure to cover it with foil before baking.

Baked rice with cheese

Ingredients

Rice, Anjia mozzarella cheese, eggs, cucumbers, black pepper, garlic, chicken essence, salt, cheese powder, whipped cream and butter.

Practice

1. Melt the butter in a hot pot, add the chopped garlic and stir-fry until fragrant.

2. Add the beaten eggs and stir fry.

3. Add the cucumber and stir fry, then add the mashed rice and stir fry.

4. Add black pepper, chicken essence and salt to taste.

5. Pour in a proper amount of light cream and continue to stir fry.

6. Sprinkle cheese powder before cooking.

7. put the rice into a baking bowl, preheat the oven to 2 degrees, bake for about 25 minutes, and melt the mozzarella and color it slightly.

Baked rice with cheese

Ingredients

Green pepper, onion, green onion, shredded pork, rice, eggs, Mozzarella cheese, black pepper and olive oil.

Practice

1. Add olive oil to the pot until 7% heated, then add shredded pork and stir-fry, then add green pepper, onion, green onion and light soy sauce and stir-fry until cooked.

2. break the eggs and mix them evenly with the rice.

3. put olive oil in the pot, stir-fry the rice until fragrant, add the fried shredded pork, add black pepper and soy sauce and mix well.

4. shred the cheese and sprinkle it evenly on the rice.

5. Bake Mozzarella golden brown in the oven at 18 degrees for 1 minutes.

Baked rice with tomato sauce and cheese

Ingredients

Fresh cooked rice, 1 tomato, appropriate amount of minced pork or beef, appropriate amount of mozzarella cheese shreds, half an onion, appropriate amount of mushrooms, salt, chicken essence, butter, black pepper, tomato sauce, milk and raw flour.

Practice

1. Cut all the ingredients into cubes; Chop the pork into powder (don't chop it too badly), then add a little salt, cooking wine, raw powder and white pepper and marinate for 1 minutes; When the pan is hot, put the butter cubes to melt, then pour in the minced meat and stir-fry until it turns white, then turn off the fire and take it out for later use

2. After the remaining butter is heated, stir-fry the diced onion until it is fragrant, then add the diced tomatoes and mushrooms and continue to stir-fry for a while. After the tomatoes become soft and rotten, add more tomato sauce, salt, chicken essence and more black pepper to continue cooking.

3. depending on the consistency of the tomato sauce, add a little milk and the previously stir-fried meat sauce and boil it into tomato meat sauce.

4. Spread the rice flat on the bottom of a deep dish suitable for the oven, evenly spread a thick layer of sauce, and then evenly sprinkle mozzarella cheese shreds on the sauce. Bake in the oven at 22 degrees, with the middle layer on fire, for about 1 minutes.

Conclusion: The above is the whole content of the method of baking rice for everyone. I believe you have understood how to make delicious baking rice after reading the complete article. Xiaobian recommended several simple methods, so please try them quickly if you like.