No, it's made in China.

Kathy calf, headquartered in Hangzhou, is a western-style catering brand dedicated to "improving the dietary nutrition of a new generation of young families", with steak as its core product. Since its establishment in 213, it has always implemented the concept of "providing consumers with high-quality and easy-to-cook family steaks", bringing dietary nutrition and cooking fun to a new generation of young families.

brand concept

1. Extremely fresh ingredients, the ultimate food enjoyment

Kathy calf provides consumers with fresh, healthy and rich western-style semi-finished ingredients through a mature and perfect supply chain system, so that consumers can enjoy the dining experience of star-rated restaurants at home.

2. Minimalist cooking, instant completion of nutritious meals

Low manpower, low time consumption, zero cooking foundation, freeing home kitchen organizers from the tedious three meals a day, freeing new white-collar workers from the daily life dominated by take-away, and realizing zero cooking foundation can produce nutritious and healthy three meals a day.

3, the ultimate experience, immediately enjoy the ideal life

Kathy calf has created a brand-new ideal lifestyle for a new generation of young families through the product development concept of "minimalist cooking, extremely fresh ingredients and extremely cost-effective". ?