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What are the delicacies of the Hui people?

Whole lamb vegetables, stir-fried mutton casserole with green onions, lamb head braised mutton strips, braised oxtail, it looks like honey curry lamb brisket, wood-fired roasted lamb slices, delicious lamb coriander, stir-fried red pepper paste, halal sauce beef, dongpo beef breast, braised loose meat, onion fragrant, fat beef, vinegar, musu

Tender loofah meatballs, roast beef, eggplant, mustard-flavored beef, assorted vegetables, black bean sauce, steamed beef tenderloin, sesame and fennel, braised beef brisket, curry beef, red braised beef brisket, garlic slices, beef coriander, shredded beef with celery flavor, pan-fried beef steak, red soup, dragon and phoenix hot and sour soup, crispy small crucian carp

Flavored Sunshine Chicken and Cheese Baked Shiitake Mushrooms Garlic Steamed Luffa Chicken Sauce Mixed Eggplant Colored Peppers Asparagus Pockets Tofu Soup Coral Lotus Root Slices Cooked Tendons White Pork Ding Family Stir-fried King