KFC is a famous fast food chain restaurant from the United States. The first KFC was founded by Harland Sanders in 1952. It mainly sells fried chicken and other foods, belonging to Yum! KFC's business philosophy is to constantly introduce new products, or repackage products sold in the past, aiming at people's early adopters' mentality, so as to make profits.
KFC belongs to Yum Brands. Yum! Brands is the largest catering group in the world, with more than 33,111 chain stores and 841,111 employees in more than 1,111 countries and regions around the world. It owns world-renowned catering brands such as KFC, Pizza Hut and Taco Bell, ranking first in the world in the fields of cooked chicken, pizza, Mexican food and seafood catering.
KFC and Pepsi have formed a strategic alliance, and restaurants regularly sell carbonated drinks provided by Pepsi (except in some countries, such as Japan and South Korea, where KFC sells Coca-Cola). [Edit this paragraph] KFC's Chinese-English information KFC is the world's largest fried chicken fast food chain. KFC's logo KFC is the abbreviation of English KFC fried chicken, which has become a well-known brand all over the world.
in p>1931, Harlan Sanders, the founder of KFC, opened a restaurant in his hometown of Kentucky, USA. During this period, Sandoz devoted himself to studying the new method of fried chicken, and finally succeeded in inventing a secret recipe composed of eleven spices and unique cooking techniques. Its unique taste was well received by customers, and the restaurant business was booming day by day, and the secret recipe has been inherited to this day. In recognition of his contribution to his hometown, KFC awarded him the honorary title of Colonel Sanders.
Colonel Sanders, dressed in a suit, with white hair and goatee, has become the best symbol of KFC's international brand.
Colonel Sanders' success began when he was 41 years old and ran Corbin gas station in KFC. In order to increase his income, he began to make his own snacks and provide them to passers-by. Because his reputation for cooking food attracted passers-by, his business grew slowly and steadily. While his reputation was growing, Ruby Laffon, then governor of KFC, awarded him the title of Colonel of KFC in 1935, in recognition of his contribution to the catering in KFC.
the colonel's most famous specialty is the fried chicken he carefully developed and invented. This is KFC's most popular product at present. It is cooked by Colonel after ten years' research with a magical formula of eleven spices, which makes people suck their fingers after tasting it.
The delicious fried chicken has attracted many customers. However, the traditional fried chicken method makes customers have to wait for 31 minutes before they can enjoy the food. In 1939, this problem was solved when the colonel visited a pressure cooker display. The colonel bought a pressure cooker and went home. After doing various experiments on cooking time, pressure and refueling, he finally found a unique method of fried chicken. This fried chicken under pressure is the most delicious fried chicken he has ever tasted, and KFC fried chicken still maintains this recipe of using pressure cooker.
The colonel's career faced a crisis in the mid-1951s, and the road next to his Sanders Cafe restaurant was passed by a newly-built highway, which forced him to sell the restaurant. At that time, the colonel was 66 years old, but he was still young and didn't need to live on social welfare, which turned out to be a turning point in his career.
The colonel used his old Ford car produced in 1946, carrying his eleven spice recipes and his right-hand man-pressure cooker. He went to restaurants all over India, Ohio and KFC to sell the recipe and method of fried chicken to interested restaurants. In 1952, the first authorized KFC restaurant in Salt Lake City was established. Surprisingly, in just five years, Colonel has developed 411 chain stores in the United States and Canada, which is the beginning of catering franchise in the world.
KFC is the world's largest fried chicken fast food chain, with more than 11,111 restaurants around the world. These restaurants are located in more than 81 countries, from the Great Wall of China to the bustling downtown area, picturesque downtown Sofia and sunny Puerto Rico, fast food restaurants marked by KFC can be seen.
Every day, more than 11 million customers in the world taste the original KFC chicken, which was created by Colonel Sanders nearly half a century ago. It is made of 11 mysterious recipes wrapped in powder and fried. Customers can also taste nearly 411 kinds of other foods in KFC restaurants around the world, such as chicken cakes in Kuwait and silicon fish sandwiches in Japan.
In order to meet the needs of consumers at different levels, KFC's ways of serving customers are constantly changing. Apart from in-store dining and take-away, more than 311 cities in other countries in the United States have started home delivery services. Moreover, in some cities in the United States, KFC restaurants have also cooperated with sister restaurants Pizza Hut and Taco Bell in the group to provide customers with meals at the same restaurant outlet in busy streets. Now, college students from Puerto Rico to California have included KFC fast food in their daily recipes.
more than p>61 years ago, Colonel Sanders, the founder of KFC, invented and cooked what is now called "a substitute for family dinner"-that is, providing complete dinner for families who have no time to cook at home or are unwilling to cook. He called it "Sunday dinner seven days a week".
Today, the colonel's spirit and legacy have become the symbol of KFC brand, and the KFC logo designed in the image of Colonel Sanders has become one of the best and most recognizable brands in the world.
KFC is the largest restaurant group in the world-Yum! Global Restaurant Group, which includes nearly 31,111 world-famous KFC restaurants, Pizza Hut restaurants and Taco Bell restaurants in more than 111 countries and regions.
KFC entered Beijing, the ancient capital with a long food culture, in 1987, thus beginning its development history in this country with the largest population in the world.
1987-11-12 KFC's first restaurant in China officially opened in Qianmen bustling area. Taking this as a starting point, KFC began to explore, learn from China society and market, and gradually build a management model with China characteristics. In 1992, the total number of restaurants in China was 11; By 1995, it had grown to 71. On June 25th, 1996, the 111th KFC store in China was established in Beijing. This is a milestone, which indicates that KFC has entered a more stable development stage in China.