How to use the electric oven

How to use the electric oven? I believe everyone has used the oven at ordinary times. The oven can save people a lot of time and is very popular. However, we must pay attention to safety when using the oven. Let's understand how to use the electric oven. Have you learned? How to use the electric oven 1

Many families like to use the electric oven, especially some young people now like western-style breakfast. Everyone should have breakfast when they go to Pizza Hut. Many of them are made in the oven, such as baking toast, baking hot dogs, etc. The oven can also cook a lot of delicious food, and the most important thing is that it is simple, convenient and fast, which conforms to the lifestyle of young people. So how to use the electric oven?

Some families like to use electric ovens, especially some western food, especially breakfast. Without a lot of time, electric ovens will save time and make delicious food. Do you know how to use electric ovens? Today, let's learn how to use electric ovens, so that we can easily cook a lot of delicious food.

1. Use of baking tray and baking net

Baking tray is mainly used for baking hamburger steak, chicken, duck, cookies, bread, etc. The baking net can be used to bake peanuts, sunflower seeds and other foods with shells; Bake cakes with baking nets and cake mold boxes; When grilled fish, you should use both the baking net and the baking tray (put the baking net on the baking tray and then put the fish).

No matter what kind of food is baked, only one plate should be placed at a time, so that the food can be baked by fire and fire at the same time.

2. Operation steps of using an automatic electric oven

(1) Put the prepared food to be baked into a baking tray that has been wiped with cooking oil;

(2) plug in the power plug;

(3) turn the change-over switch to the full load position, that is, heat up and down while electrifying, and turn the thermostat to the required temperature position.

after a certain period of time, the indicator light goes out, indicating that the oven has reached the preheating temperature.

(4) Put the baking tray with the food to be baked into the oven with a handle fork.

(5) When automatic timing control is needed, screw the timer to the preset baking time; If automatic timing control is not needed, screw the timer to the "long connection" position.

(6) During the baking process, observe whether all parts of the food are evenly heated at any time, and turn the baking tray with a handle fork if necessary.

(7) When the baking time reaches the preset time, turn the change-over switch and thermostat back to the "off" position, unplug the power plug, take out the food, and wipe the oven cavity, door and accessories after the oven cools down.

3. Matters needing attention when using the electric oven

(1) The temperature of the top and oven door of the electric oven is relatively high, so don't touch it with your hands when using it; Always use a handle fork when taking and placing the baking tray, and do not touch the heater or other parts of the furnace cavity to avoid burns.

(2) The heater of electric oven has a certain thermal inertia, and it takes 2-3 minutes for the heater surface to reach the normal working temperature when it is electrified; When the power is cut off, it will take some time to cool down. Knowing this characteristic of the heater is convenient for turning on or off the power supply of the heater in advance according to the baking degree of food.

(3) Before putting food into the oven, be sure to preheat the oven.

(4) Because of the heat dissipation of the oven door, the baking degree of the food near the oven door is always a little weaker. In order to bake the food evenly in all parts of the baking tray, the baking tray can be turned around halfway before baking.

(5) In order to use electricity safely, the electric oven should have a good grounding wire.

(6) The electric oven should be wiped clean after each use. After cooling, the baking tray and baking net can be washed with water, but the oven door, oven cavity and shell should not be washed with water. Wipe with a dry cloth, oven cavity and baking tray, and baking net with food juice. When it is difficult to clean after carbonization, the cuttlefish bone can be dipped in water or gently wiped off with detergent. How to use the electric oven 2

Electric oven

1. Placement of the electric oven: Actually, it is needless to say, we all know the placement of electrical appliances, and so is the electric oven. It should be placed in a flat and stable place, and it should be fixed well. Pay attention to the use of power supply, and the socket should be corresponding and kept clean.

2. temperature control: when using, the cooking time should be properly adjusted according to the variety and weight of food, and the barbecue time of frozen food and lean meat will be slightly longer. When baking food, remember to turn it over to make it heated evenly, and don't open the oven door frequently when the electric oven is working to avoid heat loss.

3. Pay attention to normal phenomena and heat insulation: if you bake food with moisture, water vapor will condense on the oven door; And if it is barbecue meat, there will be soot coming out, which is normal. However, it should be noted that the electric oven will be very hot after work, so stop the electricity when taking out food to avoid burning your fingers.

4. How to clean: You should keep the inside of the electric oven clean at ordinary times. After baking the food, if there are spices and oil stains in the oven, you can moisten the soapy water with a towel and gently wipe the inner wall of the oven until the residues are completely wiped off. Pay attention not to rinse the inside of the oven with clean water to prevent the electrical components from getting wet. Don't try to clean the heating tube. After wiping the oil stains, you should open the oven door to let the moisture out. Before cleaning, you should unplug the power plug to avoid electric leakage from hurting yourself.

Household electric ovens can be divided into desktop ovens and embedded ovens, and the styles of electric ovens can be divided into vertical ovens and horizontal ovens. Electric ovens are different in style and scope of application, but they all have three basic keys-function keys, temperature buttons and timing buttons. When using electric ovens, you should actually operate them according to your own electric ovens.

Before using the electric oven, you must preheat it for 5 minutes, which will help to prolong the service life of the electric oven. After each use, the electric oven should be wiped clean after cooling. The baking tray and baking net can be washed with water, but the oven door, oven cavity and shell should not be washed with water, and should be wiped with a dry cloth. When food juice is stuck on the oven cavity, baking tray and baking net and it is difficult to clean after carbonization, the cuttlefish bone can be dipped in water.

electric oven

after reading the introduction of how to use the electric oven above, I believe you have basically understood how to use the electric oven, right? In addition, the usage and precautions of electric oven are introduced, and I hope it will be helpful for everyone to buy. The electric oven is a good household appliance and an essential equipment for everyone who wants to eat baked food. I recommend you to buy and use it.